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Will Valley
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Gesturing towards decolonial futures: Reflections on our learnings thus far
S Stein, V Andreotti, R Suša, S Amsler, D Hunt, C Ahenakew, E Jimmy, ...
Nordic Journal of Comparative and International Education (NJCIE) 4 (1), 43-65, 2020
1482020
An emerging signature pedagogy for sustainable food systems education
W Valley, H Wittman, N Jordan, S Ahmed, R Galt
Renewable Agriculture and Food Systems 33 (5), 467-480, 2018
1392018
Toward food system sustainability through school food system change: Think&EatGreen@ School and the making of a community-university research alliance
A Rojas, W Valley, B Mansfield, E Orrego, GE Chapman, Y Harlap
Sustainability 3 (5), 763-788, 2011
1082011
Beyond feeding the city: The multifunctionality of urban farming in Vancouver, BC
W Valley, H Wittman
City, Culture and Society 16, 36-44, 2019
722019
the Gesturing Towards Decolonial Futures Collective (2021)
S Stein, C Ahenakew, E Jimmy, V Andreotti, W Valley, S Amsler, ...
Developing stamina for decolonizing higher education: A workbook for non …, 2021
48*2021
Towards an equity competency model for sustainable food systems education programs
W Valley, M Anderson, NT Blackstone, E Sterling, E Betley, S Akabas, ...
Elementa: Science of the Anthropocene 8 (1), 1-16, 2020
482020
Flexible Learning Strategies in First through Fourth-Year Courses.
A Cassidy, G Fu, W Valley, C Lomas, E Jovel, A Riseman
Collected essays on learning and teaching 9, 83-94, 2016
392016
Co-design of adaptable learning outcomes for sustainable food systems undergraduate education
R Ebel, S Ahmed, W Valley, N Jordan, J Grossman, C Byker Shanks, ...
Frontiers in Sustainable Food Systems 4, 568743, 2020
312020
Insights from the Think&EatGreen@ School Project: How a community-based action research project contributed to healthy and sustainable school food systems in Vancouver
A Rojas, JL Black, E Orrego, G Chapman, W Valley
Canadian Association for Food Studies/L'Association canadienne des études …, 2017
312017
Beyond colonial futurities in climate education
S Stein, V Andreotti, C Ahenakew, R Suša, W Valley, N Huni Kui, ...
Teaching in Higher Education 28 (5), 987-1004, 2023
302023
Methodologies for gesturing towards decolonial futures
S Stein, V Andreotti, C Ahenakew, R Susa, W Valley, S Amsler, ...
Weaving an Otherwise, 141-158, 2022
132022
Reflection on 10 years of community-engaged scholarship in the faculty of land and food systems at the University of British Columbia-Vancouver
A Rojas, Y Sipos, W Valley
Journal of Higher Education Outreach and Engagement 16 (1), 195-214, 2012
112012
Centering equity in sustainable food systems education
EJ Sterling, E Betley, S Ahmed, S Akabas, DJ Clegg, S Downs, B Izumi, ...
Frontiers in sustainable food systems 5, 737434, 2021
92021
Toward more ethical engagements between Western and Indigenous sciences
S Stein, C Ahenakew, W Valley, PY Sherpa, E Crowson, T Robin, ...
FACETS 9, 1-14, 2024
72024
Beyond feeding the city: The multifunctionality of urban farming in Vancouver, BC. City, Culture and Society, 16, 36–44
W Valley, H Wittman
72019
Greater Impacts of Incubation Temperature and Moisture on Carbon and Nitrogen Cycling in Poultry Relative to Horse Manure‐based Soil Amendments
G Maltais‐Landry, N Bertoni, W Valley, N Grant, Z Nesic, SM Smukler
Journal of Environmental Quality 47 (4), 914-921, 2018
62018
15. Preparing students for complexity and uncertainty: Flexible Learning strategies for developing environmental professionals
W Valley, G Fu, E Jovel
Envisioning futures for environmental and sustainability education, 217-228, 2017
52017
Ontological awareness in food systems education
CC Dring, T Čajková, W Mendes, S Stein, W Valley, DJ Clegg
Frontiers in Sustainable Food Systems 6, 750776, 2022
42022
Scaffolding collective agency curriculum within food-systems education programs
NR Jordan, W Valley, D Donovan, DJ Clegg, J Grossman, N Hunt, ...
Frontiers in Sustainable Food Systems 7, 1119459, 2023
32023
Addressing the call: A review of food justice courses in Canada and the USA
M Corkery, W Valley, C Dring
Canadian Food Studies/La Revue canadienne des études sur l'alimentation 8 (4), 2021
32021
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