Aquaculture: global status and trends J Bostock, B McAndrew, R Richards, K Jauncey, T Telfer, K Lorenzen, ... Philosophical Transactions of the Royal Society B: Biological Sciences 365 …, 2010 | 1250 | 2010 |
A guide to tilapia feeds and feedings K Jauncey, B Ross University of Stirling, Institute of Aquaculture, 1982 | 846* | 1982 |
The effects of varying dietary protein level on the growth, food conversion, protein utilization and body composition of juvenile tilapias (Sarotherodon mossambicus) K Jauncey Aquaculture 27 (1), 43-54, 1982 | 751 | 1982 |
Enzyme activities and pH variations in the digestive tract of gilthead sea bream S Deguara, K Jauncey, C Agius Journal of Fish Biology 62 (5), 1033-1043, 2003 | 205 | 2003 |
Nutritional evaluation of some Bangladeshi oilseed meals as partial substitutes for fish meal in the diet of common carp, Cyprinus carpio L. MA Hossain, K Jauncey Aquaculture Research 20 (3), 255-268, 1989 | 198 | 1989 |
Evaluation of some plant ingredients as dietary protein sources for common carp (Cyprinus carpio L.) fry MR Hasan, DJ Macintosh, K Jauncey Aquaculture 151 (1-4), 55-70, 1997 | 196 | 1997 |
The effect of dietary ascorbic acid supplementation on hatchability, survival rate and fry performance in Oreochromis mossambicus (Peters) AK Soliman, K Jauncey, RJ Roberts Aquaculture 59 (3-4), 197-208, 1986 | 182 | 1986 |
Approaches to optimizing dietary protein to energy ratio for African catfish Clarias gariepinus (Burchell, 1822) MZ Ali, K Jauncey Aquaculture Nutrition 11 (2), 95-101, 2005 | 157 | 2005 |
The effect of varying forms of dietary ascorbic acid on the nutrition of juvenile tilapias (Oreochromis niloticus) AK Soliman, K Jauncey, RJ Roberts Aquaculture 52 (1), 1-10, 1986 | 143 | 1986 |
Nutritional requirements K Jauncey Tilapias: biology and exploitation, 327-375, 2000 | 135 | 2000 |
The utilization of some single cell proteins by fingerling mirror carp (Cyprinus carpio) TH Atack, K Jauncey, AJ Matty Aquaculture 18 (4), 337-348, 1979 | 134 | 1979 |
Nutritive value of diet containing dried lactic acid fermented fish silage and soybean meal for juvenile Oreochromis niloticus and Clarias gariepinus O Fagbenro, K Jauncey, G Haylor Aquatic Living Resources 7 (2), 79-85, 1994 | 133 | 1994 |
Growth and nutritional trials on transgenic Nile tilapia containing an exogenous fish growth hormone gene MA Rahman, A Ronyai, BZ Engidaw, K Jauncey, GL Hwang, A Smith, ... Journal of Fish Biology 59 (1), 62-78, 2001 | 131 | 2001 |
Studies on the protein, energy and amino acid digestibility of fish meal, mustard oilcake, linseed and sesame meal for common carp (Cyprinus carpio L.) MA Hossain, K Jauncey Aquaculture 83 (1-2), 59-72, 1989 | 130 | 1989 |
Optimal dietary carbohydrate to lipid ratio in African catfish Clarias gariepinus (Burchell 1822) MZ Ali, K Jauncey Aquaculture International 12, 169-180, 2004 | 129 | 2004 |
The effects of varying dietary protein level on the growth, feed efficiency, protein utilization and body composition of gilthead sea bream fry JM Vergara, H Fernández-Palacios, L Robaina, K Jauncey, ... Fisheries science 62 (4), 620-623, 1996 | 127 | 1996 |
Water stability, nutrient leaching and nutritional properties of moist fermented fish silage diets O Fagbenro, K Jauncey Aquacultural Engineering 14 (2), 143-153, 1995 | 124 | 1995 |
Growth and protein utilization by juvenile catfish (Clarias gariepinus) fed dry diets containing co-dried lactic-acid-fermented fish-silage and protein feedstuffs O Fagbenro, K Jauncey Bioresource technology 51 (1), 29-35, 1995 | 123 | 1995 |
The utilization of a filamentous green alga (Cladophora glomerata (L) Kutzin) as a protein source in pelleted feeds for Sarotherodon (Tilapia) niloticus fingerlings HN Appler, K Jauncey Aquaculture 30 (1-4), 21-30, 1983 | 113 | 1983 |
The effects of varying dietary phytic acid, calcium and magnesium levels on the nutrition of common carp, Cyprinus carpio. MA Hossain, K Jauncey | 110 | 1993 |