A review on pectin: Chemistry due to general properties of pectin and its pharmaceutical uses JRRTV Allwyn Sundar Raj A, Rubila S Open Access Scientific reports 1, 2012 | 249* | 2012 |
A review on cellulose and its utilization from agro-industrial waste AA Sundarraj, TV Ranganathan Drug Invent. Today 10 (1), 89-94, 2018 | 131 | 2018 |
Review on-nanotechnology applications in food packaging and safety SJ Wesley, P Raja, AA Raj, D Tiroutchelvamae Int J Eng Res 3 (11), 645-651, 2014 | 108 | 2014 |
Optimized extraction and characterization of pectin from jackfruit (Artocarpus integer) wastes using response surface methodology AA Sundarraj, RT Vasudevan, G Sriramulu International Journal of Biological Macromolecules 106, 698-703, 2018 | 76 | 2018 |
Impact on various properties of native starch after synthesis of starch nanoparticles: A review P Chavan, A Sinhmar, M Nehra, R Thory, AK Pathera, AA Sundarraj, ... Food Chemistry 364, 130416, 2021 | 69 | 2021 |
A review-Pectin from Agro and industrial waste AA Sundarraj, TV Ranganathan International Journal of Applied Environmental Sciences 12 (10), 1777-1801, 2017 | 53 | 2017 |
Blockchain technology in smart-cities P Chinnasamy, C Vinothini, S Arun Kumar, A Allwyn Sundarraj, ... Blockchain technology: Applications and challenges, 179-200, 2021 | 43 | 2021 |
Physicochemical characterization of jackfruit (Artocarpus integer (Thumb.).) AA Sundarraj, TV Ranganathan Research Journal of Pharmaceutical Biological and Chemical Sciences 8 (3 …, 2017 | 41 | 2017 |
Microbial nanobionics R Prasad Springer International Publishing, 2019 | 39* | 2019 |
Characterization of cellulose from jackfruit (Artocarpus integer) peel AAS Raj, TV Ranganathan Journal of Pharmacy Research 12 (3), 311-315, 2018 | 37 | 2018 |
Processing and medicinal uses of cardamom and ginger–a review AA Rajathi, AA Sundarraj, S Leslie, MMP Shree Journal of Pharmaceutical Sciences and Research 9 (11), 2117-2122, 2017 | 33 | 2017 |
Recent innovations in nanotechnology in food processing and its various applications—a review S GuhanNath, SI Aaron, AAS Raj, TV Ranganathan Int J Pharm Sci Rev Res 29 (2), 116-124, 2014 | 33 | 2014 |
Jackfruit taxonomy and waste utilization AA Sundarraj, TV Ranganathan Vegetos-An International Journal of Plant Research 31 (1), 67-73, 2018 | 18 | 2018 |
Phytochemical screening and spectroscopy analysis of jackfruit (Artocarpus integer Thumb.) peel AA Sundarraj, TV Ranganathan Int Res J Pharm 8 (9), 151-159, 2017 | 18 | 2017 |
Extraction and functional properties of cellulose from jackfruit (Artocarpus integer) Waste AA Sundarraj, TV Ranganathan Int J Pharm Sci Res 9, 1000-08, 2018 | 16 | 2018 |
Review on recent trends in isolation of antioxidants from spices and its biological effects of essential oils A AllwynSundarRaj, S Aaron, SS Seinenbalg, D Tiroutchelvamaa, ... J. Eng. Res. Appl 4, 75-84, 2014 | 15 | 2014 |
Plant Nanobionics: Volume 1, Advances in the Understanding of Nanomaterials Research and Applications R Prasad Springer, 2019 | 13 | 2019 |
Comprehensive review on cellulose and microcrystalline cellulose from agro-industrial wastes AA Sundarraj, TV Ranganathan Drug Invention Today 10 (1), 2783-2788, 2018 | 13 | 2018 |
Food biotechnology applications in dairy and dairy products AA Sundarraj, AA Rajathi, SC Vishaal, D Rohit, MS Prakash, AA Sam, ... Journal of Pharmacy Research 12 (4), 520-525, 2018 | 13 | 2018 |
Recent trends in nanotechnology applications in foods AAS Raj, J Ragavi, S Rubila, D Tirouthchelvamae, TV Ranganathan IJERT 2 (10), 956-961, 2013 | 12 | 2013 |