Підписатись
Daniel L. Rosenfeld
Daniel L. Rosenfeld
Підтверджена електронна адреса в g.ucla.edu
Назва
Посилання
Посилання
Рік
The psychology of vegetarianism: Recent advances and future directions
DL Rosenfeld
Appetite 131, 125-138, 2018
3912018
The unified model of vegetarian identity: A conceptual framework for understanding plant-based food choices
DL Rosenfeld, AL Burrow
Appetite 112, 78-95, 2017
2972017
Vegetarian on purpose: Understanding the motivations of plant-based dieters
DL Rosenfeld, AL Burrow
Appetite 116, 456-463, 2017
2742017
Politicizing the COVID-19 Pandemic: Ideological Differences in Adherence to Social Distancing
H Rothgerber, T Wilson, D Whaley, DL Rosenfeld, M Humphrey, A Moore, ...
PsyArXiv, 2020
2402020
Gender differences in meat consumption and openness to vegetarianism
DL Rosenfeld, AJ Tomiyama
Appetite 166, 105475, 2021
1712021
Development and validation of the Dietarian Identity Questionnaire: Assessing self-perceptions of animal-product consumption
DL Rosenfeld, AL Burrow
Appetite 127, 182-194, 2018
1442018
A comparison of dietarian identity profiles between vegetarians and vegans
DL Rosenfeld
Food Quality and Preference 72, 40-44, 2019
1392019
From mostly vegetarian to fully vegetarian: Meat avoidance and the expression of social identity
DL Rosenfeld, H Rothgerber, AJ Tomiyama
Food Quality and Preference 85, 103963, 2020
1222020
Psychological science in the wake of COVID-19: Social, methodological, and meta-scientific considerations
DL Rosenfeld, E Balcetis, B Bastian, E Berkman, J Bosson, T Brannon, ...
Perspectives on Psychological Science, 2021
120*2021
Plant-based and vegetarian diets: an overview and definition of these dietary patterns
SM Hargreaves, DL Rosenfeld, AVB Moreira, RP Zandonadi
European journal of nutrition 62 (3), 1109-1121, 2023
1142023
Can a pandemic make people more socially conservative? Political ideology, gender roles, and the case of COVID-19
DL Rosenfeld, AJ Tomiyama
Journal of Applied Social Psychology 51, 425-433, 2021
1102021
Gender differences in vegetarian identity: How men and women construe meatless dieting
DL Rosenfeld
Food Quality and Preference 81, 103859, 2020
1092020
Meat‐related cognitive dissonance: The social psychology of eating animals
H Rothgerber, DL Rosenfeld
Social and Personality Psychology Compass, 2021
1052021
Bridging the gap between the science of cultured meat and public perceptions
AJ Tomiyama, NS Kawecki, DL Rosenfeld, JA Jay, D Rajagopal, ...
Trends in Food Science & Technology 104, 144-152, 2020
1032020
Mostly vegetarian, but flexible about it: investigating how meat-reducers express social identity around their diets
DL Rosenfeld, H Rothgerber, AJ Tomiyama
Social Psychological and Personality Science 11, 406-415, 2020
1032020
Taste and health concerns trump anticipated stigma as barriers to vegetarianism
DL Rosenfeld, AJ Tomiyama
Appetite 144, 104469, 2020
982020
When vegetarians eat meat: Why vegetarians violate their diets and how they feel about doing so
DL Rosenfeld, AJ Tomiyama
Appetite 143, 104417, 2019
982019
The role of social identity motivation in dietary attitudes and behaviors among vegetarians
CN Plante, DL Rosenfeld, M Plante, S Reysen
Appetite 141, 104307, 2019
892019
Why some choose the vegetarian option: Are all ethical motivations the same?
DL Rosenfeld
Motivation and Emotion 43, 400-411, 2019
872019
Pro-environmental behavior predicts adherence to plant-based diets
J Krizanova, DL Rosenfeld, AJ Tomiyama, J Guardiola
Appetite 163, 105243, 2021
592021
У даний момент система не може виконати операцію. Спробуйте пізніше.
Статті 1–20