| Biocatalytic oxidation reactions: A chemist's perspective JJ Dong, E Fernández‐Fueyo, F Hollmann, CE Paul, M Pesic, S Schmidt, ... Angewandte Chemie International Edition 57 (30), 9238-9261, 2018 | 431 | 2018 |
| The lid domain in lipases: Structural and functional determinant of enzymatic properties FI Khan, D Lan, R Durrani, W Huan, Z Zhao, Y Wang Frontiers in bioengineering and biotechnology 5, 16, 2017 | 406 | 2017 |
| Peroxygenases en route to becoming dream catalysts. What are the opportunities and challenges? Y Wang, D Lan, R Durrani, F Hollmann Current opinion in chemical biology 37, 1-9, 2017 | 242 | 2017 |
| The application of ultrasound and microwave to increase oil extraction from Moringa oleifera seeds J Zhong, Y Wang, R Yang, X Liu, Q Yang, X Qin Industrial Crops and Products 120, 1-10, 2018 | 162 | 2018 |
| A functional natural deep eutectic solvent based on trehalose: Structural and physicochemical properties R Xin, S Qi, C Zeng, FI Khan, B Yang, Y Wang Food chemistry 217, 560-567, 2017 | 123 | 2017 |
| One-step synthesis of high-yield biodiesel from waste cooking oils by a novel and highly methanol-tolerant immobilized lipase X Wang, X Qin, D Li, B Yang, Y Wang Bioresource technology 235, 18-24, 2017 | 117 | 2017 |
| Identification and Evaluation of Inhibitors of Lipase from Malassezia restricta using Virtual High-Throughput Screening and Molecular Dynamics Studies S Ali, FI Khan, T Mohammad, D Lan, M Hassan, Y Wang International journal of molecular sciences 20 (4), 884, 2019 | 109 | 2019 |
| Furan fatty acids–Beneficial or harmful to health? L Xu, AJ Sinclair, M Faiza, D Li, X Han, H Yin, Y Wang Progress in lipid research 68, 119-137, 2017 | 84 | 2017 |
| Production of extremely pure diacylglycerol from soybean oil by lipase-catalyzed glycerolysis W Wang, T Li, Z Ning, Y Wang, B Yang, X Yang Enzyme and microbial technology 49 (2), 192-196, 2011 | 83 | 2011 |
| Crystal structure of a mono-and diacylglycerol lipase from Malassezia globosa reveals a novel lid conformation and insights into the substrate specificity T Xu, L Liu, S Hou, J Xu, B Yang, Y Wang, J Liu Journal of structural biology 178 (3), 363-369, 2012 | 73 | 2012 |
| Chemoenzymatic epoxidation of alkenes with Candida antarctica lipase B and hydrogen peroxide in deep eutectic solvents P Zhou, X Wang, B Yang, F Hollmann, Y Wang RSC Advances 7 (21), 12518-12523, 2017 | 68 | 2017 |
| Enzymatic selective synthesis of 1, 3-DAG based on deep eutectic solvent acting as substrate and solvent CX Zeng, SJ Qi, RP Xin, B Yang, YH Wang Bioprocess and biosystems engineering 38 (11), 2053-2061, 2015 | 64 | 2015 |
| Synergistic behavior of betaine–urea mixture: Formation of deep eutectic solvent CX Zeng, SJ Qi, RP Xin, B Yang, YH Wang Journal of Molecular Liquids 219, 74-78, 2016 | 63 | 2016 |
| Screening and characterization of a thermostable lipase from marine Streptomyces sp. strain W007 D Yuan, D Lan, R Xin, B Yang, Y Wang Biotechnology and applied biochemistry 63 (1), 41-50, 2016 | 63 | 2016 |
| Photoenzymatic Production of Next Generation Biofuels from Natural Triglycerides Combining a Hydrolase and a Photodecarboxylase Y Ma, X Zhang, W Zhang, P Li, Y Li, F Hollmann, Y Wang ChemPhotoChem, 2019 | 60 | 2019 |
| Hydrolysis of soybean oil to produce diacylglycerol by a lipase from Rhizopus oryzae D Li, X Qin, J Wang, B Yang, W Wang, W Huang, Y Wang Journal of Molecular Catalysis B: Enzymatic 115, 43-50, 2015 | 60 | 2015 |
| A process for the synthesis of PUFA-enriched triglycerides from high-acid crude fish oil W Wang, T Li, Z Ning, Y Wang, B Yang, Y Ma, X Yang Journal of food engineering 109 (3), 366-371, 2012 | 60 | 2012 |
| Producing a lycopene nanodispersion: Formulation development and the effects of high pressure homogenization YN Shariffa, TB Tan, U Uthumporn, F Abas, H Mirhosseini, IA Nehdi, ... Food research international 101, 165-172, 2017 | 54 | 2017 |
| Production, purification and application of polysaccharide-based bioflocculant by Paenibacillus mucilaginosus J Tang, S Qi, Z Li, Q An, M Xie, B Yang, Y Wang Carbohydrate polymers 113, 463-470, 2014 | 54 | 2014 |
| Microencapsulation of fish oil using thiol-modified β-lactoglobulin fibrils/chitosan complex: A study on the storage stability and in vitro release HW Chang, TB Tan, PY Tan, F Abas, OM Lai, Y Wang, Y Wang, IA Nehdi, ... Food hydrocolloids 80, 186-194, 2018 | 51 | 2018 |
