| Protein hydrolysates as biostimulants in horticulture G Colla, S Nardi, M Cardarelli, A Ertani, L Lucini, R Canaguier, ... Scientia Horticulturae 196, 28-38, 2015 | 703 | 2015 |
| Plant biostimulants: physiological responses induced by protein hydrolyzed-based products and humic substances in plant metabolism S Nardi, D Pizzeghello, M Schiavon, A Ertani Scientia Agricola 73 (1), 18-23, 2016 | 487 | 2016 |
| Biostimulant activity of two protein hydrolyzates in the growth and nitrogen metabolism of maize seedlings A Ertani, L Cavani, D Pizzeghello, E Brandellero, A Altissimo, C Ciavatta, ... Journal of plant nutrition and soil science 172 (2), 237-244, 2009 | 391 | 2009 |
| Alfalfa plant-derived biostimulant stimulate short-term growth of salt stressed Zea mays L. plants A Ertani, M Schiavon, A Muscolo, S Nardi Plant and soil 364, 145-158, 2013 | 366 | 2013 |
| Chromium in agricultural soils and crops: a review A Ertani, A Mietto, M Borin, S Nardi Water, Air, & Soil Pollution 228, 1-12, 2017 | 346 | 2017 |
| Selenium biofortification in the 21st century: status and challenges for healthy human nutrition M Schiavon, S Nardi, F Dalla Vecchia, A Ertani Plant and soil 453, 245-270, 2020 | 244 | 2020 |
| Capsicum chinensis L. growth and nutraceutical properties are enhanced by biostimulants in a long-term period: chemical and metabolomic approaches A Ertani, D Pizzeghello, O Francioso, P Sambo, S Sanchez-Cortes, ... Frontiers in plant science 5, 375, 2014 | 237 | 2014 |
| Evaluation of Seaweed Extracts From Laminaria and Ascophyllum nodosum spp. as Biostimulants in Zea mays L. Using a Combination of Chemical, Biochemical … A Ertani, O Francioso, A Tinti, M Schiavon, D Pizzeghello, S Nardi Frontiers in plant science 9, 428, 2018 | 228 | 2018 |
| Effects of an alfalfa protein hydrolysate on the gene expression and activity of enzymes of the tricarboxylic acid (TCA) cycle and nitrogen metabolism in Zea mays L. M Schiavon, A Ertani, S Nardi Journal of agricultural and food chemistry 56 (24), 11800-11808, 2008 | 216 | 2008 |
| Effect of Commercial Lignosulfonate-Humate on Zea mays L. Metabolism A Ertani, O Francioso, V Tugnoli, V Righi, S Nardi Journal of agricultural and food chemistry 59 (22), 11940-11948, 2011 | 213 | 2011 |
| Isopentenyladenosine and cytokinin-like activity of different humic substances D Pizzeghello, O Francioso, A Ertani, A Muscolo, S Nardi Journal of Geochemical Exploration 129, 70-75, 2013 | 182 | 2013 |
| Soil–root cross‐talking: The role of humic substances S Nardi, A Ertani, O Francioso Journal of Plant Nutrition and Soil Science 180 (1), 5-13, 2017 | 150 | 2017 |
| Selenium accumulation and metabolism in algae M Schiavon, A Ertani, S Parrasia, F Dalla Vecchia Aquatic Toxicology 189, 1-8, 2017 | 144 | 2017 |
| Phenol‐containing organic substances stimulate phenylpropanoid metabolism in Zea mays A Ertani, M Schiavon, A Altissimo, C Franceschi, S Nardi Journal of Plant Nutrition and Soil Science 174 (3), 496-503, 2011 | 130 | 2011 |
| Seasonal variations of Cu, Zn, Ni and Cr concentration in Phragmites australis (Cav.) Trin ex steudel in a constructed wetland of North Italy C Bragato, M Schiavon, R Polese, A Ertani, M Pittarello, M Malagoli Desalination 246 (1-3), 35-44, 2009 | 123 | 2009 |
| Microbial biostimulants as response to modern agriculture needs: Composition, role and application of these innovative products AM Castiglione, G Mannino, V Contartese, CM Bertea, A Ertani Plants 10 (8), 1533, 2021 | 122 | 2021 |
| Humic substances stimulate maize nitrogen assimilation and amino acid metabolism at physiological and molecular level S Vaccaro, A Ertani, A Nebbioso, A Muscolo, S Quaggiotti, A Piccolo, ... Chemical and Biological Technologies in Agriculture 2, 1-12, 2015 | 115 | 2015 |
| Transcriptome-Wide Identification of Differentially Expressed Genes in Solanum lycopersicon L. in Response to an Alfalfa-Protein Hydrolysate Using Microarrays A Ertani, M Schiavon, S Nardi Frontiers in Plant Science 8, 1159, 2017 | 114 | 2017 |
| The use of organic biostimulants in hot pepper plants to help low input sustainable agriculture A Ertani, P Sambo, C Nicoletto, S Santagata, M Schiavon, S Nardi Chemical and Biological Technologies in Agriculture 2, 1-10, 2015 | 97 | 2015 |
| Anthocyanins: Biosynthesis, distribution, ecological role, and use of biostimulants to increase their content in plant foods—A review G Mannino, C Gentile, A Ertani, G Serio, CM Bertea Agriculture 11 (3), 212, 2021 | 95 | 2021 |
