Effect of drying method on physical and chemical quality, hotness and volatile flavour characteristics of dried chilli. N Toontom, M Meenune, W Posri, S Lertsiri International Food Research Journal 19 (3), 2012 | 124 | 2012 |
Effect of drying methods on Thai dried chilli’s hotness and pungent odour characteristics and consumer liking N Toontom, W Posri, S Lertsiri, M Meenune International Food Research Journal 23 (1), 289-299, 2016 | 26 | 2016 |
Microbiological quality and some bioactive compounds in relation to sensory profiles during germination of brown-purple-pigmented rice C Bourneow, N Toontam International food research journal 26 (3), 1011-1021, 2019 | 22 | 2019 |
Consumer preference on flavour profiles and antioxidant information of a Thai chili paste N Toontom, M Meenune, W Posri British Food Journal 112 (11), 1252-1265, 2010 | 11 | 2010 |
Hotness and pungent odour profiles of processed dried chilli (Capsicum annuum Linn. var Acuminatum Fingerh.) N Toontom Prince of Songkla University, 2014 | 6 | 2014 |
Differential effects of in vitro simulated digestion on antioxidant activity and bioaccessibility of phenolic compounds in purple rice bran extracts P Wanyo, T Chamsai, N Toontom, LK Nghiep, K Tudpor Molecules 29 (13), 2994, 2024 | 5 | 2024 |
Influence of antioxidant information on consumer preference for a Thai chilli paste product N Toontom, M Meenune, W Posri British Food Journal 112 (11), 1252-1265, 2010 | 5 | 2010 |
Nutraceutical stability in Lentinus squarrosulus after drying and frying for snack production N Toontom, C Namyota, T Nilkamheang, K Wongprachum, C Bourneow, ... International Journal of Health Sciences 6 (S4), 8762–8774, 2022 | 3 | 2022 |
Effects of a nutritional-promoting program on reducing prevalence of overweight and obesity in school-age children CB Chaloemporn Namyota, Kasama Wongprachum, Nitchara Toontom J Sci Technol MSU 41 (1), 49-50, 2022 | 3* | 2022 |
Effectiveness of a health behavior development program on health literacy, weight loss behavior and weight of overweight personnel in Roi Et hospital, Mueang District, Roi Et … S Puttapunyo, N Toontom, N Putthanachote J Nur Educ 9, 42-59, 2016 | 3 | 2016 |
Encapsulation of ɣ-Aminobutyric Acid Compounds Extracted from Germinated Brown Rice by Freeze-Drying Technique T Nilkamheang, C Thanaseelangkoon, R Sangsue, S Parisaka, ... Molecules 29 (21), 5119, 2024 | 2 | 2024 |
Consumer acceptance of flavour characteristics and antioxidant activity of ‘Tadang’chilli paste. Khon Kaen, Thailand: Khon Kaen University N Toontom MSc thesis, 2008 | 2 | 2008 |
Effects of dried chili and garlic on sensory characteristics and consumer acceptance of Numprik Tadang product N Toontom, M Meenune, W Posri KKU Research Journal (Graduate studies) 8, 7-17, 2008 | 2 | 2008 |
Detection threhsold perceived by light, moderate and heavy chili users N Toontom, M Meenune, W Posri The 12th Asean food conference 2011, 590-594, 2001 | 2 | 2001 |
Exploring hotness and pungent odour thresholds among three groups of Thai chilli users N Toontom, M Meenune, LK Aguiar, W Posri International Journal of Food Science and Technology 59 (11), 8473-8489, 2024 | 1 | 2024 |
Antioxidant activity and glycemic index of resistant starch from black glutinous rice NTK Tudpor International Journal of Health Sciences 6 (S1), 8196–8204., 2022 | 1* | 2022 |
Effects of Behavior Modification Program on Reducing Overweight among School-aged Students between 12 and 14 years old in Nong Bunnak Subdistrict, Nong Bun Mak District, Nakhon … P Paddanjak, N Toontom Mahasarakham University, 2019 | 1 | 2019 |
Enhancing Healthcare Management: Assessing User Acceptance and Usability of the ‘SmartCG’Mobile Application N Turnbull, KH Wechkunanukul, C Sriruecha, N Toontom, K Tudpor Digital Health and Informatics Innovations for Sustainable Health Care …, 2024 | | 2024 |
Development of Health-Promoting Edible Cricket Products by Using Sensory Evaluation Techniques N Toontom, C Namyotha, K Wongprachum, T Nilkamheang, K Tudpor pHealth 2024, 163-167, 2024 | | 2024 |
Information Messages Related to Mental Health Status Among Caregivers in Rural of Thailand. R Wongkongdech, A Wongkongdech, O Kaijan, KH Wechkunanukul, ... ICIMTH, 475-476, 2023 | | 2023 |