| Antioxidant activities of enzymatic rapeseed protein hydrolysates and the membrane ultrafiltration fractions R He, AT Girgih, SA Malomo, X Ju, RE Aluko Journal of Functional Foods 5 (1), 219-227, 2013 | 374 | 2013 |
| Structural and functional characterization of hemp seed (Cannabis sativa L.) protein-derived antioxidant and antihypertensive peptides AT Girgih, R He, S Malomo, M Offengenden, J Wu, RE Aluko Journal of functional foods 6, 384-394, 2014 | 330 | 2014 |
| Structural and functional properties of hemp seed protein products SA Malomo, R He, RE Aluko Journal of food science 79 (8), C1512-C1521, 2014 | 261 | 2014 |
| A comparative study of the structural and functional properties of isolated hemp seed (Cannabis sativa L.) albumin and globulin fractions SA Malomo, RE Aluko Food Hydrocolloids 43, 743-752, 2015 | 212 | 2015 |
| Antihypertensive and free radical scavenging properties of enzymatic rapeseed protein hydrolysates R He, A Alashi, SA Malomo, AT Girgih, D Chao, X Ju, RE Aluko Food Chemistry 141 (1), 153-159, 2013 | 167 | 2013 |
| Structural and antihypertensive properties of enzymatic hemp seed protein hydrolysates SA Malomo, JO Onuh, AT Girgih, RE Aluko Nutrients 7 (9), 7616-7632, 2015 | 131 | 2015 |
| Chemical composition, rheological properties and bread making potentials of composite flours from breadfruit, breadnut and wheat SA Malomo, AF Eleyinmi, JB Fashakin African Journal of Food Science 5 (7), 400-410, 2011 | 131 | 2011 |
| Preventive and treatment effects of a hemp seed (Cannabis sativa L.) meal protein hydrolysate against high blood pressure in spontaneously hypertensive rats AT Girgih, A Alashi, R He, S Malomo, RE Aluko European journal of nutrition 53, 1237-1246, 2014 | 129 | 2014 |
| Purification and hypotensive activity of rapeseed protein-derived renin and angiotensin converting enzyme inhibitory peptides R He, SA Malomo, A Alashi, AT Girgih, X Ju, RE Aluko Journal of Functional Foods 5 (2), 781-789, 2013 | 123 | 2013 |
| Blood pressure lowering effects of Australian canola protein hydrolysates in spontaneously hypertensive rats AM Alashi, CL Blanchard, RJ Mailer, SO Agboola, AJ Mawson, R He, ... Food Research International 55, 281-287, 2014 | 116 | 2014 |
| DPPH Radical Scavenging Capacity of Phenolic Extracts from African Yam Bean (Sphenostylis stenocarpa) E Victor N, T Justina Y, M Sunday A, O Aderonke I Food and nutrition sciences 2012, 2012 | 113 | 2012 |
| Polypeptide composition and functional properties of African yam bean seed (Sphenostylis stenocarpa) albumin, globulin and protein concentrate CF Ajibola, SA Malomo, TN Fagbemi, RE Aluko Food Hydrocolloids 56, 189-200, 2016 | 107 | 2016 |
| Conversion of a low protein hemp seed meal into a functional protein concentrate through enzymatic digestion of fibre coupled with membrane ultrafiltration SA Malomo, RE Aluko Innovative Food Science & Emerging Technologies 31, 151-159, 2015 | 107 | 2015 |
| A novel hemp seed meal protein hydrolysate reduces oxidative stress factors in spontaneously hypertensive rats AT Girgih, AM Alashi, R He, SA Malomo, P Raj, T Netticadan, RE Aluko Nutrients 6 (12), 5652-5666, 2014 | 106 | 2014 |
| In vitro acetylcholinesterase-inhibitory properties of enzymatic hemp seed protein hydrolysates SA Malomo, RE Aluko Journal of the American Oil Chemists' Society 93, 411-420, 2016 | 82 | 2016 |
| Structural and functional characterization of yellow field pea seed (Pisum sativum L.) protein-derived antihypertensive peptides RE Aluko, AT Girgih, R He, S Malomo, H Li, M Offengenden, J Wu Food Research International 77, 10-16, 2015 | 77 | 2015 |
| Kinetics of in vitro renin and angiotensin converting enzyme inhibition by chicken skin protein hydrolysates and their blood pressure lowering effects in spontaneously … JO Onuh, AT Girgih, SA Malomo, RE Aluko, M Aliani Journal of Functional Foods 14, 133-143, 2015 | 62 | 2015 |
| Structural and functional properties of Buchholzia coriacea seed flour and protein concentrate at different pH and protein concentrations OS Ijarotimi, SA Malomo, TN Fagbemi, OF Osundahunsi, RE Aluko Food Hydrocolloids 74, 275-288, 2018 | 61 | 2018 |
| Thermoase-derived flaxseed protein hydrolysates and membrane ultrafiltration peptide fractions have systolic blood pressure-lowering effects in spontaneously hypertensive rats ID Nwachukwu, AT Girgih, SA Malomo, JO Onuh, RE Aluko International Journal of Molecular Sciences 15 (10), 18131-18147, 2014 | 57 | 2014 |
| Glycinyl-histidinyl-serine (GHS), a novel rapeseed protein-derived peptide has blood pressure-lowering effect in spontaneously hypertensive rats R He, SA Malomo, AT Girgih, X Ju, RE Aluko Journal of agricultural and food Chemistry 61 (35), 8396-8402, 2013 | 57 | 2013 |
