| Yield, quality and soil health under organic vs conventional farming in taro G Suja, G Byju, AN Jyothi, SS Veena, J Sreekumar Scientia Horticulturae 218, 334-343, 2017 | 107 | 2017 |
| Mineral nutrition of cassava G Byju, G Suja Advances in Agronomy 159, 169-235, 2020 | 96 | 2020 |
| Higher yield, profit and soil quality from organic farming of elephant foot yam G Suja, S Sundaresan, KS John, J Sreekumar, RS Misra Agronomy for Sustainable Development 32, 755-764, 2012 | 80 | 2012 |
| Growth and productivity of elephant foot yam (Amorphophallus paeoniifolius (Dennst.) Nicolson): an overview V Ravi, CS Ravindran, G Suja J Root Crops 35 (2), 131-142, 2009 | 66 | 2009 |
| Short‐duration cassava genotypes for crop diversification in the humid tropics: growth dynamics, biomass, yield and quality G Suja, KS John, J Sreekumar, T Srinivas Journal of the Science of Food and Agriculture 90 (2), 188-198, 2010 | 65 | 2010 |
| Crop physiology of elephant foot yam (Amorphophallus paeoniifolius (Dennst. Nicolson) V Ravi, CS Ravindran, G Suja, J George, M Nedunzhiyan, G Byju, ... Advances in Horticultural Science 25 (1), 51-63, 2011 | 51 | 2011 |
| Implications of organic management on yield, tuber quality and soil health in yams in the humid tropics G Suja, J Sreekumar International Journal of Plant Production 8 (3), 291-310, 2014 | 47 | 2014 |
| Comparison of tuber yield, nutritional quality and soil health under organic versus conventional production in tuberous vegetables G Suja Indian Journal of Agricultural Sciences 83 (11), 1153-1158, 2013 | 40 | 2013 |
| Potential of Tannia (Xanthosoma sagittifolium (L.) Schott.) for organic production G Suja, K Susan John, S Sundaresan Journal of Root Crops 35 (1), 36-40, 2009 | 37 | 2009 |
| Pathological investigations of Vibrio vulnificus infection in genetically improved farmed tilapia (Oreochromis niloticus L.) cultured at a floating cage farm of India TG Sumithra, KJ Reshma, VN Anusree, P Sayooj, SRK Sharma, G Suja, ... Aquaculture 511, 734217, 2019 | 34 | 2019 |
| Organic production of tuberous vegetables: Agronomic, nutritional and economic benefits G Suja, J Sreekumar, KS John, S Sundaresan Journal of Root Crops 38 (2), 135-135, 2012 | 32 | 2012 |
| On farm validation of organic farming technology in elephant foot yam (Amorphophallus paeoniifolius (Dennst.) Nicolson) G Suja, K Susan John, CS Ravindran, K Prathapan, S Sundaresan Journal of Root Crops 36 (1), 59-64, 2010 | 30 | 2010 |
| Potassium: The key nutrient for cassava production, tuber quality and soil productivity-An overview K Susan John, G Suja, MN Sheela, CS Ravindran J. Root Crops 36 (2), 132-144, 2010 | 27 | 2010 |
| Organic farming research in India: Potential technologies and way forward N Ravisankar, MA Ansari, AS Panwar, CS Aulakh, SK Sharma, ... Indian J. Agron 66 (5th IAC Special issue), S142-S162, 2021 | 24 | 2021 |
| Nutritional Disorder in Tropical Tuber Crops KS John Central Tuber Crops Research Institute, 2006 | 23 | 2006 |
| Sweetpotato in the Indian sub-continent S Edison, V Hegde, T Makeshkumar, T Srinivas, G Suja, G Padmaja The sweetpotato, 391-414, 2009 | 21 | 2009 |
| Production potential of root and tubers in multiple cropping systems involving plantation crops. TVR Nayar, G Suja | 21 | 2004 |
| Soil test based fertilizer cum manurial recommendation for cassava growing soils of Kerala KS John, CS Ravindran, MM Nair, J George Central Tuber Crops Research Institute, 2014 | 19 | 2014 |
| Texture analysis of raw and cooked tubers of short‐duration lines of cassava by multivariate and fractional conversion techniques MS Sajeev, J Sreekumar, SN Moorthy, G Suja, S Shanavas Journal of the Science of Food and Agriculture 88 (4), 569-580, 2008 | 19 | 2008 |
| Aroids and water relations: An overview S Sunitha, V Ravi, J George, G Suja Journal of Root Crops 39 (1), 10-21, 2013 | 17 | 2013 |