| Edible insects A Van Huis, J Van Itterbeeck, H Klunder, E Mertens, A Halloran, G Muir, ... FAO;, 2013 | 3839* | 2013 |
| Addressing food waste reduction in Denmark A Halloran, J Clement, N Kornum, C Bucatariu, J Magid Food policy 49, 294-301, 2014 | 522 | 2014 |
| Intake and adequacy of the vegan diet. A systematic review of the evidence DR Bakaloudi, A Halloran, HL Rippin, AC Oikonomidou, TI Dardavesis, ... Clinical nutrition 40 (5), 3503-3521, 2021 | 420 | 2021 |
| Life cycle assessment of edible insects for food protein: a review A Halloran, N Roos, J Eilenberg, A Cerutti, S Bruun Agronomy for Sustainable Development 36, 1-13, 2016 | 298 | 2016 |
| Edible insects in sustainable food systems A Halloran, R Flore, P Vantomme, N Roos Springer 10, 978-3, 2018 | 240 | 2018 |
| ‘Entomophagy’: an evolving terminology in need of review J Evans, MH Alemu, R Flore, MB Frøst, A Halloran, AB Jensen, ... Journal of Insects as Food and Feed 1 (4), 293-305, 2015 | 148 | 2015 |
| Regulating edible insects: the challenge of addressing food security, nature conservation, and the erosion of traditional food culture A Halloran, P Vantomme, Y Hanboonsong, S Ekesi Food Security 7, 739-746, 2015 | 133 | 2015 |
| Planning the unplanned: incorporating agriculture as an urban land use into the Dar es Salaam master plan and beyond A Halloran, J Magid Environment and Urbanization 25 (2), 541-558, 2013 | 79 | 2013 |
| Insects in the human food chain: global status and opportunities P Fellows, A Halloran, C Muenke, P Vantomme, A van Huis Food Chain, 103-118, 2014 | 78 | 2014 |
| The role of local government in promoting sustainable urban agriculture in Dar es Salaam and Copenhagen A Halloran, J Magid Geografisk Tidsskrift-Danish Journal of Geography 113 (2), 121-132, 2013 | 67 | 2013 |
| Cricket farming as a livelihood strategy in Thailand A Halloran, N Roos, Y Hanboonsong The Geographical Journal 183 (1), 112-124, 2017 | 63 | 2017 |
| The contribution of insects to food security, livelihoods and the environment A Halloran, P Vantomme FAO, Rome www. fao. org, 2013 | 61 | 2013 |
| Comparative aspects of cricket farming in Thailand, Cambodia, Lao people's democratic republic, democratic republic of the Congo and Kenya A Halloran, RC Megido, J Oloo, T Weigel, P Nsevolo, F Francis Journal of Insects as Food and Feed 4 (2), 101-114, 2018 | 57 | 2018 |
| Comparing environmental impacts from insects for feed and food as an alternative to animal production A Halloran, HH Hansen, LS Jensen, S Bruun Edible insects in sustainable food systems, 163-180, 2018 | 39 | 2018 |
| Solutions Menu-A Nordic guide to sustainable food policy A Halloran, MF Fischer-Møller, M Persson, E Skylare Nordic Council of Ministers, 2018 | 32 | 2018 |
| The effects of regulation, legislation and policy on consumption of edible insects in the global south DE Wilderspin, A Halloran Edible insects in sustainable food systems, 443-455, 2018 | 29 | 2018 |
| Marketing insects: superfood or solution-food? C Schiemer, A Halloran, K Jespersen, P Kaukua Edible insects in sustainable food systems, 213-236, 2018 | 27 | 2018 |
| Broadening insect gastronomy A Halloran, C Münke, P Vantomme, B Reade, J Evans The Routledge handbook of sustainable food and gastronomy, 199-205, 2015 | 18 | 2015 |
| A New world of ingredients: Aspiring chefs’ opinions on insects in gastronomy A Halloran, R Flore Edible insects in sustainable food systems, 129-137, 2018 | 17 | 2018 |
| Leveraging neglected and underutilized plant, fungi, and animal species for more nutrition sensitive and sustainable food systems S Padulosi, DM Cawthorn, G Meldrum, R Flore, A Halloran, F Mattei Elsevier, 2019 | | 2019 |