| A mini-review of virtual reality-based interventions to promote well-being for people living with dementia and mild cognitive impairment NM D’Cunha, D Nguyen, N Naumovski, AJ McKune, J Kellett, ... Gerontology 65 (4), 430-440, 2019 | 225 | 2019 |
| The effects of the Mediterranean diet on rheumatoid arthritis prevention and treatment: a systematic review of human prospective studies C Forsyth, M Kouvari, NM D’Cunha, EN Georgousopoulou, ... Rheumatology international 38 (5), 737-747, 2018 | 223 | 2018 |
| The effects of grape and red wine polyphenols on gut microbiota–A systematic review V Nash, CS Ranadheera, EN Georgousopoulou, DD Mellor, ... Food Research International 113, 277-287, 2018 | 161 | 2018 |
| What is healthy eating? A qualitative exploration R Mete, A Shield, K Murray, R Bacon, J Kellett Public Health Nutrition 22 (13), 2408-2418, 2019 | 76 | 2019 |
| Effect of long-term nutraceutical and dietary supplement use on cognition in the elderly: a 10-year systematic review of randomised controlled trials NM D’Cunha, EN Georgousopoulou, L Dadigamuwage, J Kellett, ... British Journal of Nutrition 119 (3), 280-298, 2018 | 66 | 2018 |
| Malnutrition: the importance of identification, documentation, and coding in the acute care setting J Kellett, G Kyle, C Itsiopoulos, M Naunton, N Luff Journal of nutrition and metabolism 2016 (1), 9026098, 2016 | 64 | 2016 |
| l-Theanine as a Functional Food Additive: Its Role in Disease Prevention and Health Promotion J Williams, J Kellett, PD Roach, A McKune, D Mellor, J Thomas, ... Beverages 2 (2), 13, 2016 | 61 | 2016 |
| Effects of a virtual group cycling experience on people living with dementia: A mixed method pilot study NM D’Cunha, ST Isbel, J Frost, A Fearon, AJ McKune, N Naumovski, ... Dementia 20 (5), 1518-1535, 2021 | 46 | 2021 |
| Psychophysiological responses in people living with dementia after an art gallery intervention: An exploratory study NM D’Cunha, AJ McKune, S Isbel, J Kellett, EN Georgousopoulou, ... Journal of Alzheimer’s disease 72 (2), 549-562, 2019 | 46 | 2019 |
| Dietetics students’ construction of competence through assessment and placement experiences C Palermo, J Dart, A Begley, EJ Beck, R Bacon, J Tweedie, L Mitchell, ... Nutrition & dietetics 75 (3), 307-315, 2018 | 39 | 2018 |
| Toxicities caused by head and neck cancer treatments and their influence on the development of malnutrition: review of the literature M Hunter, J Kellett, K Toohey, NM D’Cunha, S Isbel, N Naumovski European journal of investigation in health, psychology and education 10 (4 …, 2020 | 34 | 2020 |
| Reframing healthy food choices: a content analysis of Australian healthy eating blogs R Mete, J Curlewis, A Shield, K Murray, R Bacon, J Kellett BMC public health 19, 1-9, 2019 | 29 | 2019 |
| The effect of dietary supplementation of green tea catechins on cardiovascular disease risk markers in humans: a systematic review of clinical trials SO Lau, EN Georgousopoulou, J Kellett, J Thomas, A McKune, D Mellor, ... Beverages 2 (2), 16, 2016 | 22 | 2016 |
| The effect of L-theanine incorporated in a functional food product (mango sorbet) on physiological responses in healthy males: a pilot randomised controlled trial J Williams, AJ McKune, EN Georgousopoulou, J Kellett, NM D’Cunha, ... Foods 9 (3), 371, 2020 | 21 | 2020 |
| Older adult sexuality JM Kellett Psychological perspectives on human sexuality, 355-379, 2000 | 20 | 2000 |
| Effects of curcumin on cognitive function: a systematic review of randomized controlled trials N Seddon, NM D’Cunha, DD Mellor, AJ McKune, EN Georgousopoulou, ... Exploratory Research and Hypothesis in Medicine 4 (1), 1-11, 2019 | 19 | 2019 |
| Nutrition screening practices amongst Australian residential aged care facilities J Kellett, G Kyle, C Itsiopoulos, M Naunton The journal of nutrition, health & aging 20, 1040-1044, 2016 | 17 | 2016 |
| The effect of honey as a treatment for oral ulcerative lesions: a systematic review M Hunter, J Kellett, NM D’Cunha, K Toohey, A McKune, N Naumovski Exploratory Research and Hypothesis in Medicine, 1-11, 2020 | 16 | 2020 |
| A consensus model: shifting assessment practices in dietetics tertiary education R Bacon, J Kellett, J Dart, C Knight‐Agarwal, R Mete, S Ash, C Palermo Nutrition & Dietetics 75 (4), 418-430, 2018 | 16 | 2018 |
| Are dietary patterns becoming more processed? The effects of different dietary patterns on cognition: A review B Harriden, NM D’Cunha, J Kellett, S Isbel, DB Panagiotakos, ... Nutrition and Health 28 (3), 341-356, 2022 | 15 | 2022 |
Nenad NaumovskiProfessor in Food Science & Human Nutrition, University of Canberra, AustraliaEmail được xác minh tại canberra.edu.au