| Glucosinolates Profile and Antioxidant Capacity of Romanian Brassica Vegetables Obtained by Organic and Conventional Agricultural Practices SI Vicas, AC Teusdea, M Carbunar, SA Socaci, C Socaciu Plant Foods for Human Nutrition 68, 313-321, 2013 | 86 | 2013 |
| Biological indicators for evaluating soil quality improvement in a soil degraded by erosion processes A Onet, LC Dincă, P Grenni, V Laslo, AC Teusdea, DL Vasile, RE Enescu, ... Journal of Soils and Sediments 19, 2393-2404, 2019 | 67 | 2019 |
| Preparation and characterization of chitosan-alginate microspheres loaded with quercetin OD Frenț, N Duteanu, AC Teusdea, S Ciocan, L Vicaș, T Jurca, ... Polymers 14 (3), 490, 2022 | 33 | 2022 |
| Evaluation of In Vitro Wound-Healing Potential, Antioxidant Capacity, and Antimicrobial Activity of Stellaria media (L.) Vill F Miere, AC Teușdea, V Laslo, S Cavalu, L Fritea, L Dobjanschi, ... Applied Sciences 11 (23), 11526, 2021 | 32 | 2021 |
| Assessment of antioxidant capacity of some extracts for further use in therapy L Vicaș, A Teușdea, S Vicaș, E Marian, T Jurca, M Mureșan, F Gligor Farmacia 63 (2), 267-274, 2015 | 30 | 2015 |
| Evaluation of Wound Healing Potential of Novel Hydrogel Based on Ocimum basilicum and Trifolium pratense Extracts IA Antonescu, A Antonescu, F Miere, L Fritea, AC Teușdea, L Vicaș, ... Processes 9 (11), 2096, 2021 | 27 | 2021 |
| Natural polymeric beads for encapsulation of Stellaria media extract with antioxidant properties F Miere, AC Teusdea, V Laslo, L Fritea, L Moldovan, T Costea, ... Mater. Plast 56, 671-679, 2019 | 27 | 2019 |
| Bioactive Compounds and Antioxidant Capacity of Several Blackberry (Rubus spp.) Fruits Cultivars Grown in Romania AR Memete, I Sărac, AC Teusdea, R Budău, M Bei, SI Vicas Horticulturae 9 (5), 556, 2023 | 25 | 2023 |
| The influence of fires on the biological activity of forest soils in Vrancea, Romania. A Oneț, L Dincă, A Teușdea, V Crișan, C Bragă, R Enescu, C Oneț Environmental Engineering & Management Journal (EEMJ) 18 (12), 2019 | 22 | 2019 |
| Effects of Different Edible Coatings on the Shelf Life of Fresh Black Mulberry Fruits (Morus nigra L.) AR Memete, AC Teusdea, AV Timar, AN Vuscan, OS Mintaș, S Cavalu, ... Agriculture 12 (7), 1068, 2022 | 20 | 2022 |
| Mineral elements profile, bioactive compounds and antioxidant capacity of wild blueberry and of pharmaceutical preparations from blueberry (Vaccinium myrtillus) T Jurca, L Vicaș, I Toth, M Braun, E Marian, A Teusdea, S Vicaș, ... Farmacia 64 (4), 581-587, 2016 | 20 | 2016 |
| Resource allocation, pit quality, and early survival of seedlings following two motor-manual pit-drilling options N Boja, F Boja, A Teusdea, D Vidrean, MV Marcu, E Iordache, CI Duţă, ... Forests 9 (11), 665, 2018 | 19 | 2018 |
| Comparative antioxidant content and antioxidant activity of selected Romanian and Polish honeydew honey AM Chis, C Purcarea, M Dzugan, A Teusdea Rev. Chim.(Bucharest) 67 (2), 214-218, 2016 | 19 | 2016 |
| IRIS RECOGNITION WITH PHASE-ONLY CORRELATION. AC Teusdea, G Gabor Annals of DAAAM & Proceedings, 2009 | 19 | 2009 |
| Effect of dietary incorporation of hemp seeds alone or with dried fruit pomace on laying hens’ performance and on lipid composition and oxidation status of egg yolks D Mierlita, AC Teușdea, M Matei, C Pascal, D Simeanu, IM Pop Animals 14 (5), 750, 2024 | 15 | 2024 |
| Effect of forage preservation method on fatty acid composition and oxidative stability of organic sheep milk. D Mierliță, IM Pop, A Teușdea, F Lup, S Dărăban, B Georgescu, A Boaru, ... Landbauforschung 67 (1), 2017 | 15 | 2017 |
| Research regarding the uniformity of sprinkler irrigation. N Boja, F Boja, A Teusdea, C Maior, PA Darau | 15 | 2013 |
| Fourier correlations of dam horizontal movements time series A Teuşdea, T Modog Journal of Electrical and Electronics Engineering, ISSN 6035, 267-270, 1844 | 15 | 1844 |
| The Influence of Microwave Treatments on Bioactive Compounds and Antioxidant Capacity of Mentha piperita L. L Bandici, AC Teusdea, VD Soproni, FI Hathazi, MN Arion, CO Molnar, ... Materials 15 (21), 7789, 2022 | 14 | 2022 |
| Liposomes with caffeic acid: Morphological and structural characterisation, their properties and stability in time IL Dejeu, LG Vicaș, T Jurca, AC Teușdea, ME Mureșan, L Fritea, ... Processes 9 (6), 912, 2021 | 13 | 2021 |
Simona VicasProfesor, Universitatea din OradeaEmail được xác minh tại uoradea.ro