Ben Belton

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David C LittleProfessor Aquatic Resource Development在 stir.ac.uk 的电子邮件经过验证
Thomas ReardonMichigan State University & IFPRI在 msu.edu 的电子邮件经过验证
Simon R BushProfessor and Chair of Environmental Policy, Wageningen University在 wur.nl 的电子邮件经过验证
Dr. Mohammad Mahfujul HaqueProfessor, Department of Aquaculture, Faculty of Fisheries, Bangladesh Agricultural University在 bau.edu.bd 的电子邮件经过验证
Mateusz FilipskiUniversity of Georgia; International Food Policy Research Institute在 uga.edu 的电子邮件经过验证
Lenis Saweda O Liverpool-TasieMSU Foundation Professor of Agricultural Economics, Michigan State University在 msu.edu 的电子邮件经过验证
Peixun (Percy) FangResearch Analyst, International Food Policy Research Institute在 cornell.edu 的电子邮件经过验证
Myat Thida WinMichigan State University在 msu.edu 的电子邮件经过验证
Jessica A. GephartUniversity of Washington在 uw.edu 的电子邮件经过验证
Xiaobo ZhangInternational Food Policy Research Institute在 cgiar.org 的电子邮件经过验证
Max TroellBeijer Institute, Royal Swedish Academy of Science; Stockholm Resilience Centre, Stockholm在 beijer.kva.se 的电子邮件经过验证
Hazrat AliResearch Fellow, WorldFish在 cgiar.org 的电子邮件经过验证
Frank AscheUniversity of Florida在 ufl.edu 的电子邮件经过验证
Christopher D. GoldenHarvard T.H. Chan School of Public Health在 hsph.harvard.edu 的电子邮件经过验证
Ricardo HernandezInternational Center for Tropical Agriculture (CIAT)在 cgiar.org 的电子邮件经过验证
Christina C HicksProfessor, Lancaster Environment Centre, Lancaster University在 lancaster.ac.uk 的电子邮件经过验证
Dave LoveResearch Professor, Johns Hopkins Bloomberg School of Public Health在 jhu.edu 的电子邮件经过验证
Mostafa Ali Reza HossainProfessor, Bangladesh Agricultural University在 bau.edu.bd 的电子邮件经过验证
Peter OosterveerWageningen University在 wur.nl 的电子邮件经过验证
Peter VandergeestYork University在 yorku.ca 的电子邮件经过验证

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Ben Belton

International Food Policy Research Institute, Michigan State University

在 msu.edu 的电子邮件经过验证

Aquaculture Development Agrarian Change Food Security Value Chains


标题按引用次数排序按年份排序按标题排序	引用次数引用次数	年份
Fisheries in transition: Food and nutrition security implications for the global South B Belton, SH Thilsted Global food security 3 (1), 59-66, 2014	379	2014
Certify sustainable aquaculture? SR Bush, B Belton, D Hall, P Vandergeest, FJ Murray, S Ponte, ... Science 341 (6150), 1067-1068, 2013	339	2013
Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system DC Love, EH Allison, F Asche, B Belton, RS Cottrell, HE Froehlich, ... Global Food Security 28, 100494, 2021	321	2021
Blue food demand across geographic and temporal scales RL Naylor, A Kishore, UR Sumaila, I Issifu, BP Hunter, B Belton, SR Bush, ... Nature communications 12 (1), 5413, 2021	317	2021
Not just for the wealthy: Rethinking farmed fish consumption in the Global South B Belton, SR Bush, DC Little Global Food Security 16, 85-92, 2018	287	2018
Review of aquaculture and fish consumption in Bangladesh B Belton, M Karim, S Thilsted, W Collis, M Phillips The WorldFish Center, 2011	282*	2011
Is aquaculture pro-poor? Empirical evidence of impacts on fish consumption in Bangladesh KA Toufique, B Belton World development 64, 609-620, 2014	258	2014
Scenarios for global aquaculture and its role in human nutrition JA Gephart, CD Golden, F Asche, B Belton, C Brugere, HE Froehlich, ... Reviews in Fisheries Science & Aquaculture 29 (1), 122-138, 2020	230	2020
Misunderstandings, myths and mantras in aquaculture: Its contribution to world food supplies has been systematically over reported P Edwards, W Zhang, B Belton, DC Little Marine Policy 106, 103547, 2019	222	2019
The “quiet revolution” in the aquaculture value chain in Bangladesh R Hernandez, B Belton, T Reardon, C Hu, X Zhang, A Ahmed Aquaculture 493, 456-468, 2018	187	2018
The impacts of aquaculture development on food security: lessons from Bangladesh KM E‐Jahan, M Ahmed, B Belton Aquaculture research 41 (4), 481-495, 2010	182	2010
Faltering fisheries and ascendant aquaculture: Implications for food and nutrition security in Bangladesh B Belton, IJM van Asseldonk, SH Thilsted Food Policy 44, 77-87, 2014	179	2014
Certifying catfish in Vietnam and Bangladesh: Who will make the grade and will it matter? B Belton, MM Haque, DC Little Food Policy 36 (2), 289-299, 2011	175	2011
Farming fish in the sea will not nourish the world B Belton, DC Little, W Zhang, P Edwards, M Skladany, SH Thilsted Nature Communications 11 (1), 5804, 2020	158	2020
Give a man a fishpond: modeling the impacts of aquaculture in the rural economy M Filipski, B Belton World Development 110, 205-223, 2018	157	2018
Harnessing the diversity of small-scale actors is key to the future of aquatic food systems RE Short, S Gelcich, DC Little, F Micheli, EH Allison, X Basurto, B Belton, ... Nature Food 2 (9), 733-741, 2021	156	2021
Measuring the potential for sustainable intensification of aquaculture in Bangladesh using life cycle assessment PJG Henriksson, B Belton, KM Jahan, A Rico Proceedings of the National Academy of Sciences 115 (12), 2958-2963, 2018	153	2018
COVID-19 impacts and adaptations in Asia and Africa’s aquatic food value chains B Belton, L Rosen, L Middleton, S Ghazali, AA Mamun, J Shieh, ... Marine Policy 129, 104523, 2021	151	2021
Higher fish but lower micronutrient intakes: Temporal changes in fish consumption from capture fisheries and aquaculture in Bangladesh JR Bogard, S Farook, GC Marks, J Waid, B Belton, M Ali, K Toufique, ... PloS one 12 (4), e0175098, 2017	140	2017
Emerging trends in aquaculture value chain research SR Bush, B Belton, DC Little, MS Islam Aquaculture 498, 428-434, 2019	139	2019

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