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Draft genome sequence of Camellia sinensis var. sinensis provides insights into the evolution of the tea genome and tea quality C Wei, H Yang, S Wang, J Zhao, C Liu, L Gao, E Xia, Y Lu, Y Tai, G She, ... Proceedings of the National Academy of Sciences 115 (18), E4151-E4158, 2018 | 863 | 2018 |
Deep sequencing of the Camellia sinensis transcriptome revealed candidate genes for major metabolic pathways of tea-specific compounds CY Shi, H Yang, CL Wei, O Yu, ZZ Zhang, CJ Jiang, J Sun, YY Li, Q Chen, ... BMC genomics 12, 1-19, 2011 | 489 | 2011 |
The reference genome of tea plant and resequencing of 81 diverse accessions provide insights into its genome evolution and adaptation E Xia, W Tong, Y Hou, Y An, L Chen, Q Wu, Y Liu, J Yu, F Li, R Li, P Li, ... Molecular plant 13 (7), 1013-1026, 2020 | 365 | 2020 |
Tea aroma formation from six model manufacturing processes Z Feng, Y Li, M Li, Y Wang, L Zhang, X Wan, X Yang Food chemistry 285, 347-354, 2019 | 353 | 2019 |
Applications of chitosan nanoparticles to enhance absorption and bioavailability of tea polyphenols: A review J Liang, H Yan, P Puligundla, X Gao, Y Zhou, X Wan Food Hydrocolloids 69, 286-292, 2017 | 321 | 2017 |
The anti-obesity effects of green tea in human intervention and basic molecular studies J Huang, Y Wang, Z Xie, Y Zhou, Y Zhang, X Wan European journal of clinical nutrition 68 (10), 1075-1087, 2014 | 296 | 2014 |
Metabolic profiling of strawberry (Fragaria×ananassa Duch.) during fruit development and maturation J Zhang, X Wang, O Yu, J Tang, X Gu, X Wan, C Fang Journal of experimental botany 62 (3), 1103-1118, 2011 | 290 | 2011 |
Tea biochemistry XC Wan Chapter 1, 32-39, 2003 | 290 | 2003 |
Deep convolutional neural network VGG-16 model for differential diagnosing of papillary thyroid carcinomas in cytological images: a pilot study Q Guan, Y Wang, B Ping, D Li, J Du, Y Qin, H Lu, X Wan, J Xiang Journal of Cancer 10 (20), 4876, 2019 | 276 | 2019 |
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Impact of ultrasonic-assisted extraction on the chemical and sensory quality of tea infusion T Xia, S Shi, X Wan Journal of Food Engineering 74 (4), 557-560, 2006 | 258 | 2006 |
Tea plant information archive: a comprehensive genomics and bioinformatics platform for tea plant EH Xia, FD Li, W Tong, PH Li, Q Wu, HJ Zhao, RH Ge, RP Li, YY Li, ... Plant biotechnology journal 17 (10), 1938-1953, 2019 | 253 | 2019 |
Chinese dark teas: Postfermentation, chemistry and biological activities L Zhang, Z Zhang, Y Zhou, T Ling, X Wan Food Research International 53 (2), 600-607, 2013 | 238 | 2013 |
The R2R3-MYB, bHLH, WD40, and related transcription factors in flavonoid biosynthesis L Zhao, L Gao, H Wang, X Chen, Y Wang, H Yang, C Wei, X Wan, T Xia Functional & integrative genomics 13, 75-98, 2013 | 238 | 2013 |
Changes of volatile compounds and odor profiles in Wuyi rock tea during processing X Guo, CT Ho, X Wan, H Zhu, Q Liu, Z Wen Food Chemistry 341, 128230, 2021 | 228 | 2021 |
Characterization of the aroma profiles of oolong tea made from three tea cultivars by both GC–MS and GC-IMS X Guo, W Schwab, CT Ho, C Song, X Wan Food Chemistry 376, 131933, 2022 | 208 | 2022 |
TRIM25 promotes the cell survival and growth of hepatocellular carcinoma through targeting Keap1-Nrf2 pathway Y Liu, S Tao, L Liao, Y Li, H Li, Z Li, L Lin, X Wan, X Yang, L Chen Nature communications 11 (1), 348, 2020 | 207 | 2020 |
Mechanisms for modulating anoikis resistance in cancer and the relevance of metabolic reprogramming FO Adeshakin, AO Adeshakin, LO Afolabi, D Yan, G Zhang, X Wan Frontiers in Oncology 11, 626577, 2021 | 201 | 2021 |
Encapsulation of epigallocatechin gallate in zein/chitosan nanoparticles for controlled applications in food systems J Liang, H Yan, X Wang, Y Zhou, X Gao, P Puligundla, X Wan Food Chemistry 231, 19-24, 2017 | 201 | 2017 |