Time–temperature management along the food cold chain: A review of recent developments
The cold chain is responsible for the preservation and transportation of perishable foods in
the proper temperature range to slow biological decay processes and deliver safe and high …
the proper temperature range to slow biological decay processes and deliver safe and high …
Examining the performance oriented indicators for implementing green management practices in the Indian agro sector
Green management is a strategic approach to minimize an organizational supply chain
effect on the environment while expanding its economic performance. In so doing …
effect on the environment while expanding its economic performance. In so doing …
Low UVA intensity during cultivation improves the lettuce shelf-life, an effect that is not sustained at higher intensity
Abstract Sunlight includes UVA (320–400 nm). Since it is irrelevant for driving
photosynthesis, less recognition is given to its usefulness in indoor cultivation. We examined …
photosynthesis, less recognition is given to its usefulness in indoor cultivation. We examined …
Food cold chain management: what we know and what we deserve
Purpose The purpose of this paper is to present a quantitatively supported explanation of the
intellectual development, the schools of thought and the sub-areas of the food cold chain …
intellectual development, the schools of thought and the sub-areas of the food cold chain …
Quantitative analysis of key performance indicators of green supply chain in FMCG industries using non-linear fuzzy method
Nowadays, along with increasing companies' activities, one of the main environmental
protective tools is green supply chain management (GSCM). Since fast-moving consumer …
protective tools is green supply chain management (GSCM). Since fast-moving consumer …
The thematic landscape of literature on supply chain management in India: a systematic literature review
Purpose To assess the state of supply chain management (SCM) research in India and to
understand the research trends and methodologies used. The present study also aims to …
understand the research trends and methodologies used. The present study also aims to …
Exploring the key performance indicators of green supply chain management in agro-industry
B Gardas, R Raut, AH Jagtap… - Journal of modelling in …, 2019 - emerald.com
Purpose The issue of food security is one of the critical global challenges. The Government
and the industries have begun apprehending the importance of green supply chain …
and the industries have begun apprehending the importance of green supply chain …
[PDF][PDF] The influence of supply chain management strategies on organizational performance in hospitality industry
The study's primary goal is to analyze the connection between SCM practices and
organizational performance, and it also aims to evaluate the moderating role of …
organizational performance, and it also aims to evaluate the moderating role of …
Investigating the barriers to growth in the Indian food processing sector
The Indian food processing sector (IFPS) has a tremendous capability for growth that can
improve the socio-economic conditions of the rural masses. The performance of this sector is …
improve the socio-economic conditions of the rural masses. The performance of this sector is …
Wholesalers perspectives on mango supply chain efficiency in India
Purpose The purpose of this paper is to identify the factors and most significant reasons
leading to supply chain inefficiency with respect to high cost, high lead time and poor quality …
leading to supply chain inefficiency with respect to high cost, high lead time and poor quality …