[HTML][HTML] Antimicrobial and antioxidative activity of extracts and essential oils of Myrtus communis L.

V Aleksic, P Knezevic - Microbiological research, 2014 - Elsevier
Since synthetic antimicrobial agents and food additives can cause a number of adverse
effects, there is a growing interest from consumers in ingredients from natural sources …

A review of natural products and plants as potential antidiabetic drugs

MD Ivorra, M Paya, A Villar - Journal of ethnopharmacology, 1989 - Elsevier
The present paper reviews the active, natural principles and crude extracts of plants which
have been experimentally studied for hypoglycemic activity in the last ten years …

Phytotherapy of hypertension and diabetes in oriental Morocco

A Ziyyat, A Legssyer, H Mekhfi, A Dassouli… - Journal of …, 1997 - Elsevier
In order to select the main medicinal plants used in folk medicine to treat arterial
hypertension and/or diabetes, a survey was undertaken in different areas of oriental …

Ethnopharmacological survey of plants used in the traditional treatment of hypertension and diabetes in south-eastern Morocco (Errachidia province)

A Tahraoui, J El-Hilaly, ZH Israili, B Lyoussi - Journal of …, 2007 - Elsevier
This survey was undertaken in the Errachidia province in south-eastern Morocco in order to
inventory the main medicinal plants used in folk medicine to treat arterial hypertension and …

Antioxidant activities of the essential oils and methanol extracts from myrtle (Myrtus communis var. italica L.) leaf, stem and flower

WA Wannes, B Mhamdi, J Sriti, MB Jemia… - Food and chemical …, 2010 - Elsevier
This study was designed to examine the chemical composition and antioxidant activity of the
essential oils and methanol extracts of Myrtus communis var. italica L. leaf, stem and flower …

Essential oil composition of Pistacia lentiscus L. and Myrtus communis L.: Evaluation of antioxidant capacity of methanolic extracts

C Gardeli, P Vassiliki, M Athanasios, T Kibouris… - Food chemistry, 2008 - Elsevier
The seasonal variation of the essential oil composition, the antioxidant activity (DPPH, FRAP
assays) and the total phenolic content (Folin-Ciocalteu assay) of two aromatic wild plants …

Review of Pharmacological Effects of Myrtus communis L. and its Active Constituents

G Alipour, S Dashti, H Hosseinzadeh - Phytotherapy research, 2014 - Wiley Online Library
Myrtle (Myrtus communis L., Myrtaceae) is a medicinal herb used worldwide in traditional
medicine. A large number of components have been isolated from this herb. Polyphenols …

Myrtus communis Linn. - A review

S Sumbul, MA Ahmad, M Asif, M Akhtar - 2011 - nopr.niscpr.res.in
Myrtus communis Linn. or common Myrtle (Family-Myrtaceae) is one of the important drugs
being used in Unani System of Medicine since ancient Greece period. It is recognized as …

Essential Oil of Myrtus communis L. as a Potential Antioxidant and Antimutagenic Agents

N Mimica-Dukić, D Bugarin, S Grbović, D Mitić-Ćulafić… - Molecules, 2010 - mdpi.com
The present study describes DPPH (2, 2-diphenyl-1-picrylhydrazyl) radical scavenging
activity and antimutagenic properties of the essential oil of myrtle (Myrtus communis L.) …

Myrtle (Myrtus communis L.) berries, seeds, leaves, and essential oils: New undiscovered sources of natural compounds with promising health benefits

F Giampieri, D Cianciosi… - Food Frontiers, 2020 - Wiley Online Library
Myrtle (Myrtus communis L.) is a typical plant of the coasts of Mediterranean area, which
grows spontaneously as a shrub or a small tree. Myrtle berries, leaves, seeds, and essential …