The environment is contaminated by synthetic contaminants owing to their extensive
applications globally. Hence, the removal of synthetic pollutants (SPs) from the environment …

Proteolytic enzymes are ubiquitous in occurrence, being found in all living organisms, and
are essential for cell growth and differentiation. The extracellular proteases are of …

Yeasts have been used for thousands of years to make fermented foods and beverages,
such as beer, wine, sake, and bread. However, the choice for a particular yeast strain or …

The stunning array of features and functions exhibited by proteins in nature should convince
most scientists of the power of evolutionary design processes. Natural selection acting on …

We have developed a simple and efficient method for in vitro mutagenesis and
recombination of polynu-cleotide sequences. The staggered extension process (StEP) …

Abstract Lipases (triacylglycerol acylhydrolase, EC 3.1. 1.3) are part of the family of
hydrolases that act on carboxylic ester bonds. The physiologic role of lipases is to hydrolyze …

With advances in biotechnology, bioremediation has become one of the most rapidly
develo** fields of environmental restoration, utilizing microorganisms to reduce the …

Enzymes have the potential to catalyse a wide variety of chemical reactions. They are
increasingly being sought as environmentally friendly and cost‐effective alternatives to …

The expression of metal-binding proteins or peptides in microorganisms and plants in order
to enhance heavy metal accumulation and/or tolerance has great potential. Several different …

Lipases (triacylglycerol ester hydrolases, EC 3.1. 1.3) are ubiquitous enzymes that catalyze
the breakdown of fats and oils with subsequent release of free fatty acids, diacylglycerols …