Antimicrobial resistance and recent alternatives to antibiotics for the control of bacterial pathogens with an emphasis on foodborne pathogens

YA Helmy, K Taha-Abdelaziz, HAEH Hawwas, S Ghosh… - Antibiotics, 2023 - mdpi.com
Antimicrobial resistance (AMR) is one of the most important global public health problems.
The imprudent use of antibiotics in humans and animals has resulted in the emergence of …

A Pan-Global Study of Bacterial Leaf Spot of Chilli Caused by Xanthomonas spp.

D Utami, SJ Meale, AJ Young - Plants, 2022 - mdpi.com
Bacterial Leaf Spot (BLS) is a serious bacterial disease of chilli (Capsicum spp.) caused by
at least four different Xanthomonas biotypes: X. euvesicatoria pv. euvesicatoria, X …

Volatile metabolites from new cultivars of catnip and oregano as potential antibacterial and insect repellent agents

HK Patel, EN Gomes, Q Wu, N Patel… - Frontiers in Plant …, 2023 - frontiersin.org
Plant based natural products have been widely used as antibacterial and insect repellent
agents globally. Because of growing resistance in bacterial plant pathogens and urban …

[PDF][PDF] Antimicrobial Resistance and Recent Alternatives to Antibiotics for the Control of Bacterial Pathogens with an Emphasis on Foodborne Pathogens. Antibiotics …

YA Helmy, K Taha-Abdelaziz, H Hawwas, S Ghosh… - 2023 - core.ac.uk
Antimicrobial resistance (AMR) is one of the most important global public health problems.
The imprudent use of antibiotics in humans and animals has resulted in the emergence of …

Bacterial spot of tomato and pepper in Africa: diversity, emergence of T5 race, and management

MO Jibrin, S Timilsina, GV Minsavage… - Frontiers in …, 2022 - frontiersin.org
Bacterial spot disease was first reported from South Africa by Ethel M. Doidge in 1920. In the
ensuing century after the initial discovery, the pathogen has gained global attention in plant …

Shifts in Xanthomonas spp. causing bacterial spot in processing tomato in the Midwest of the United States

F Rotondo, E Bernal, X Ma, MLL Ivey… - Canadian Journal of …, 2022 - Taylor & Francis
Bacterial spot (BST) is a highly impactful disease of open-field tomatoes produced in the US
Midwest. We combined BST survey data from 2010 to 2013 and 2017 to 2020 from …

Revitalizing copper's efficacy: Using carvacrol to overcome copper tolerance in Pectobacterium carotovorum subsp. carotovorum for enhanced prevention of soft rot …

Q Zhou, J Tian, X Wang, Q Lan, R Mu, J Wang… - Scientia …, 2024 - Elsevier
The phytopathogen Pectobacterium carotovorum subsp. carotovorum (Pcc) is a major
causal agent of soft rot disease in various vegetables, leading to substantial pre-and post …

NMR Metabolite Profiling for the Characterization of Vessalico Garlic Ecotype and Bioactivity against Xanthomonas campestris pv. campestris

V Iobbi, V Parisi, AP Lanteri, N Maggi, M Giacomini… - Plants, 2024 - mdpi.com
The Italian garlic ecotype “Vessalico” possesses distinct characteristics compared to its
French parent cultivars Messidor and Messidrôme, used for sowing, as well as other …

Bioluminescent Xanthomonas hortorum pv. gardneri as a Tool to Quantify Bacteria in Planta, Screen Germplasm, and Identify Infection Routes on Leaf Surfaces

E Bernal, L Deblais, G Rajashekara… - Frontiers in Plant …, 2021 - frontiersin.org
Imaging technology can provide insight into biological processes governing plant-pathogen
interactions. We created and used a bioluminescent strain of Xanthomonas hortorum pv …

Potential and Metabolic Pathways of Eugenol in the Management of Xanthomonas perforans, a Pathogen of Bacterial Spot of Tomato

MO Jibrin, Q Liu, TJ Garrett, JB Jones… - International Journal of …, 2022 - mdpi.com
Bacterial spot of tomato continues to pose a significant problem to tomato production
worldwide. In Florida, bacterial spot of tomato caused by Xanthomonas perforans is one of …