Insect pests cause serious economic, yield, and food safety problems to managed crops
worldwide. Compounding these problems, insect pests often vector pathogenic or toxigenic …

For 65 years, the Journal of Agricultural and Food Chemistry (JAFC) has been publishing
high-quality, cutting-edge research on the production and protection of agriculture. In the …

Contamination by aflatoxin, a toxic metabolite produced by Aspergillus fungi ubiquitous in
California almond and pistachio orchards, results in millions of dollars of lost product …

The chemical mechanisms involved in indirect plant-mediated interactions between insects
and phytopathogenic fungi on the host plant are poorly understood. Fungus-induced …

Opuntia ficus-indica has always interacted with many phytophagous insects; two of them are
Dactylopius coccus and D. opuntiae. Fine cochineal (D. coccus) is produced to extract …

The codling moth (Cydia pomonella) and navel orangeworm (Amyelois transitella) are insect
pests that inflict serious economic damage to California walnuts. Feeding by these larvae …

Conophthorin (7-methyl-1, 6-dioxaspiro [4.5] decane) is a semiochemical common to
numerous coleopteran and hymenopteran insects, and exhibits varying semiochemical …

Vespidae represents a large and diverse family and comprises both social and solitary
wasps that occupy a large array of habitats. Though some are considered nuisance insects …

GİRİŞ Bitkiler ve mikroorganizmalar, çevreyi anlamak için uçucu bileşikler gibi
kimyasallardan gelen verileri kullanırlar. Bu kimyasal verileri algılama ve yanıt verme …

5 Exemplary “tree nuts' include, but are not limited to eg, pistachio nuts, almonds, Brazil nuts,
pine nuts, chestnuts, walnuts, pecans, etc. The terms “isolated,”“purified'or “biologically …