The main goal of this article is to present an overview of the analytical methodologies
employed in recent years (2015–2021) to determine several honey constituents, and …

Calluna vulgaris, belonging to the Ericaceae family, is an invasive plant that has widely
spread from Europe all across Asia, North America, Australia and New Zealand. Being able …

In recent years, honey-producing sector has faced the increasing presence of adulterated
honeys, implying great economic losses and questioning the quality of this highly …

Due to the importance of the authentication of the botanical and geographical origin of
honey, this document is focused on the use of phenols as potential chemical markers in an …

The presence of phenolic compounds in honey can serve as potential authenticity markers
for honey's botanical or geographical origins. The composition and properties of honey can …

To achieve the highly selective, sensitive, and universal analysis of endogenous phenolic
compounds in honey, 24 phenolic compounds were simultaneously analyzed using high …

This study was intended to determine the melissopalynological characteristics, LAB color,
browning index, total phenolic content, antioxidant activity, phenolic profile, and their …

Over the past decade, the measurement of phenolics and flavonoids in honey has received
much attention, which is attributed to their broad spectrum of beneficial pharmacological …

(1) Background: Citrus honey constitutes a unique monofloral honey characterized by a
distinctive aroma and unique taste. The non-targeted chemical analysis can provide pivotal …

Honey is a very appreciated product for its nutritional characteristics and its benefits for
human health, comprising antioxidant, anti-inflammatory, antifungal, and antibacterial …