Biofortified crops generated by breeding, agronomy, and transgenic approaches are improving lives of millions of people around the world

M Garg, N Sharma, S Sharma, P Kapoor… - Frontiers in …, 2018 - frontiersin.org
Biofortification is an upcoming, promising, cost-effective, and sustainable technique of
delivering micronutrients to a population that has limited access to diverse diets and other …

Agronomic biofortification of cereals with zinc: a review

I Cakmak, UB Kutman - European journal of soil science, 2018 - Wiley Online Library
Zinc (Zn) still represents an important health problem in develo** countries, caused
mainly by inadequate dietary intake. A large consumption of cereal‐based foods with small …
A Kiran, A Wakeel, K Mahmood, R Mubaraka, Hafsa… - Agronomy, 2022 - mdpi.com
Micronutrient malnutrition is a global health challenge affecting almost half of the global
population, causing poor physical and mental development of children and a wide range of …

Simultaneous biofortification of rice with zinc, iodine, iron and selenium through foliar treatment of a micronutrient cocktail in five countries

C Prom-U-Thai, A Rashid, H Ram, C Zou… - Frontiers in Plant …, 2020 - frontiersin.org
Widespread malnutrition of zinc (Zn), iodine (I), iron (Fe) and selenium (Se), known as
hidden hunger, represents a predominant cause of several health complications in human …