In-vitro functional efficacy of extracts from Phyllanthus emblica, Eucalyptus globulus, Tinospora cordifolia as pancreatic lipase inhibitor and source of anti-oxidant in …
The present study was aimed to evaluate the functional efficacy of plant extracts as a source
of pancreatic lipase inhibitor and antioxidant in goat meat nuggets to address the fat …
of pancreatic lipase inhibitor and antioxidant in goat meat nuggets to address the fat …
Development of high-fiber, low fat chicken nuggets
H Alrawashdeh, K Abu-Alruz - … Journal of Food …, 2022 - old.iseki-food-ejournal.com
Dietary fiber intake is significantly below the recommended daily allowances worldwide,
making fortification of foods with dietary fiber a vital strategy. Simultaneously, there is a trend …
making fortification of foods with dietary fiber a vital strategy. Simultaneously, there is a trend …
Fat replacement by pecan nut and oregano oil and their impact on the physicochemical properties and consumer acceptability of frankfurters
D Orozco, AD Alarcon–Rojo… - Animal …, 2020 - pmc.ncbi.nlm.nih.gov
Objective A study was conducted to determine the physicochemical quality and consumer
acceptability of beef frankfurter-type sausages formulated with pecan nut paste and Mexican …
acceptability of beef frankfurter-type sausages formulated with pecan nut paste and Mexican …
Effect of Fortification of Ground Peanut Seed as Fat Replacer on the Fatty Acid and Fiber Profile of Spent Broiler Breeder Hen Chicken Sausages
J Indumathi, M Shashikumar, G Reddy… - … Journal of Pure …, 2020 - ebooks.manu2sent.com
Aim: The aims of this study were to develop and standardize the sausages prepared from
meat of spent broiler breeder hens and also to improve the functionality by using ground …
meat of spent broiler breeder hens and also to improve the functionality by using ground …
Sobre las propiedades físico-químicas, nutricionales y sensoriales de medallones de pollo enriquecidos con cacahuate
JFG Sánchez, AMB Olguín… - Revista Cubana de …, 2023 - revalnutricion.sld.cu
Introducción: Los medallones elaborados con pollo se han popularizado entre los
consumidores por el agradable sabor, la facilidad de preparación, y la vida prolongada de …
consumidores por el agradable sabor, la facilidad de preparación, y la vida prolongada de …
Caracterização de biomassa de banana verde e avaliação do seu efeito como substituto parcial e total de pele de frango em mortadela de frango
BE Auriema - 2021 - rima.ufrrj.br
O consumo de produtos cárneos processados tem sido relacionado com o aumento de
doenças coronárias devido ao seu teor elevado de gordura. Desta maneira, as indústrias …
doenças coronárias devido ao seu teor elevado de gordura. Desta maneira, as indústrias …
[PDF][PDF] НОВЫЙ ТИП РУБЛЕНЫХ ПОЛУФАБРИКАТОВ С ИСПОЛЬЗОВАНИЕМ АНТИОКСИДАНТА И НУТОВОГО ЭКСТРУДАТА A NEW TYPE OF CHOPPED SEMI …
ЮД Гребенникова, ЕЮ Бондарькова… - Аграрно-пищевые …, 2021 - volniti.ucoz.ru
Резюме Цель. Разработка нового типа рубленых полуфабрикатов из баранины с
добавлением антиоксиданта и экструдата нутового для повышения биологической и …
добавлением антиоксиданта и экструдата нутового для повышения биологической и …
[PDF][PDF] Extraction, Characterization and Utilization of Fat from Poultry Skin
M Gangwar - 2019 - krishikosh.egranth.ac.in
Fig. 21 Effect of different rendering regime over microbiological characteristics of extracted
fat from poultry skin Fig. 22 Sensory Characteristics of enrobed chicken products from …
fat from poultry skin Fig. 22 Sensory Characteristics of enrobed chicken products from …
[PDF][PDF] FUNCTIONAL EFFICACY OF LIPASE INHIBITOR FROM PLANTS IN CONVENIENCE RED MEAT PRODUCTS AS ANTI-LIPID MEASURE
P Chauhan - 2019 - krishikosh.egranth.ac.in
India is endowed with the largest livestock population in the world (BAH&FS, 2017). It is an
agrarian country with approximately 60% of its people depending directly or indirectly upon …
agrarian country with approximately 60% of its people depending directly or indirectly upon …