Flavonoids are plant‐derived dietary components with a substantial impact on human
health. Research has expanded massively since it began in the 1930s, and the complex …

Background: The importance of polyphenols in human health is well known; these
compounds are common in foods, such as fruits, vegetables, spices, extra virgin olive oil and …

Cancer is one of the leading causes of death worldwide. Chemotherapy and radiotherapy
are the conventional primary treatments for cancer patients. However, most of cancer cells …

Cancer represents a serious global health problem, and its incidence and mortality are
rapidly growing worldwide. One of the main causes of the failure of an anticancer treatment …

Resveratrol (RES), a polyphenol with strong antioxidant capacity but poor bioavailability and
light instability, urgently needs an effective delivery technique to overcome its drawbacks. As …

Obesity through its association with type 2 diabetes (T2D), cancer and cardiovascular
diseases (CVDs), poses a serious health threat, as these diseases contribute to high …

Resveratrol is a plant-derived phytoalexin found in grapes, red wine and many other plants
used in Asian folk medicine. It is extensively studied for pleiotropic biological activity. The …

Background The long-term sequelae and serious side effects of conventional breast cancer
chemotherapy due to ubiquitous biodistribution and systemic toxicity remain the main …

Resveratrol can affect the physiology or biochemistry of offspring in the maternal–fetal
animal model. However, it exhibits low bioavailability in humans and animals. Fifteen-week …

Atrial fibrillation (AF) is a common cardiac arrhythmia that is associated with increased risk
for cardiovascular disease and overall mortality. Excessive alcohol intake is a well-known …