Inconsistent use of terminology among diverse stakeholders hinders effective
communication in micronutrient programs, especially large-scale food fortification (LSFF) …

Large-scale food fortification (LSFF) programs have potential to improve a population's
nutritional status. Though their success depends heavily on the prevailing policy …

Background: Food fortification is an effective intervention strategy to combat micronutrient
malnutrition, hidden hunger, and for improvement of public health and nutritional status …

Human health is the principal focus of numerous studies. In this point of view, the lack of
nutrients in food grains has a severe impact on the health of humans, particularly those …

Micronutrient deficiencies, including iron (Fe) and zinc (Zn), are a significant global public
health concern. Biofortification is a cost-effective and sustainable approach to delivering …

Micronutrient deficiencies in children can occur for multiple reasons, including poor access
to food, particular dietary patterns or health conditions that may impact nutrient absorption …

Biofortification represents an amalgamation of human ingenuity and scientific
understanding, with an aim to address the global food shortage by making nutritious food …