The true incidence of bovine abortion (42–260 days of gestation) is unknown because of
under‐reporting. This is particularly true of the first half of gestation when most abortions …

The aim of the present systematic review and meta-analysis was to identify the main
infectious agents related to bovine abortion worldwide in the period between 2000 and …

Salmonella enterica is a major food-borne pathogen that affects cattle-rearing systems
worldwide. Little information is available on the epidemiology and pathology of …

Purpose of the Review Q fever, a bacterial zoonosis caused by Coxiella burnetii, is reported
very heterogeneously in humans in Latin America. The objective of this study was to review …

Simple Summary Q fever is an infectious disease in ruminants caused by the bacterium
Coxiella burnetii, which can be transmitted to humans. A review of the scientific literature …

The aim of this work was to identify causes of abortion through laboratory investigations in
sheep flocks in Uruguay. One hundred cases of abortion, comprising 58 fetuses, 36 fetuses …

Pregnancy loss (PL) in dairy cattle results in animal health and welfare disruption and has a
great economic impact on farms, with decreases in fertility and increased culling. It can occur …

Bacterial, protozoal and viral diseases are major causes of abortion in sheep and goats.
These agents cause significant economic losses, and many are considered of concern for …

Objective: The following study examines for the first time the changes that occur in the post-
partum period following abortion in the first trimester of dairy cows using hormonal …

Bovine abortion is a critical problem in the cattle industry. Identifying causes of abortion is
key to establishing appropriate herd management and prevention strategies. We used …