Growth and development of cereal crops are linked to weather, day length and growing
degree-days (GDDs) which make them responsive to the specific environments in specific …

Crop diversification has been put forward as a way to reduce the environmental impact of
agriculture without penalizing its productivity. In this context, intercrop**, the planned …

Intercrop** improves crop productivity in dryland farms, but little information is available
on its application to irrigated land. Therefore, a three-year field trial was conducted to …

Intercrop** is gaining popularity in develo** countries as a viable strategy for
diversifying crop** systems to ease food insecurity, given that arable land is shrinking …

Abstract Maize (Zea may L.)–soybean [Glycine max (L.) Merr.] intercrop** is popular in
many countries because of its high productivity. However, no studies have explored maize …

Intercrop** Moldavian balm with mung bean is an ecological approach for improving
resource productivity. A field experiment was conducted over two growing seasons (2018 …

Spatial configuration and plant phenotypic plasticity contribute to increased light capture in
relay intercrop**, but there is little information on whether these factors also increase light …

Positive biodiversity–productivity relationships have been found in biodiversity field
experiments of grasslands, forests and natural terrestrial ecosystems, where diversity effects …

Context The intercrop** system has shown great advantages in adverse environments
due to balanced use of diverse resources and promotion of sustainable productivity …

Legume-based intercrop** is widely used by smallholder farmers; however, there is
scarce information governing the long-term effects of interspecific interactions on the crop …