Flavonoids in cancer and apoptosis
Cancer is the second leading cause of death globally. Although, there are many different
approaches to cancer treatment, they are often painful due to adverse side effects and are …
approaches to cancer treatment, they are often painful due to adverse side effects and are …
Advances on natural polyphenols as anticancer agents for skin cancer
Polyphenols are one of most important phytochemicals distributing in herb plants,
vegetables and fruits, which known as important anticancer agents. Given the high …
vegetables and fruits, which known as important anticancer agents. Given the high …
New insights into dietary pterostilbene: sources, metabolism, and health promotion effects
Pterostilbene (PTS), a compound most abundantly found in blueberries, is a natural analog
of resveratrol. Several plant species, such as peanuts and grapes, produce PTS. While …
of resveratrol. Several plant species, such as peanuts and grapes, produce PTS. While …
In Vitro and in Vivo Antitumoral Effects of Combinations of Polyphenols, or Polyphenols and Anticancer Drugs: Perspectives on Cancer Treatment
Carcinogenesis is a multistep process triggered by genetic alterations that activate different
signal transduction pathways and cause the progressive transformation of a normal cell into …
signal transduction pathways and cause the progressive transformation of a normal cell into …
[HTML][HTML] Biological actions and molecular effects of resveratrol, pterostilbene, and 3′-hydroxypterostilbene
Stilbenes are a class of polyphenolic compounds, naturally found in a wide variety of dietary
sources such as grapes, berries, peanuts, red wine, and some medicinal plants. There are …
sources such as grapes, berries, peanuts, red wine, and some medicinal plants. There are …
Chemopreventive effects of dietary phytochemicals against cancer invasion and metastasis: phenolic acids, monophenol, polyphenol, and their derivatives
CJ Weng, GC Yen - Cancer treatment reviews, 2012 - Elsevier
Cancer metastasis is the major cause of cancer-related death, and chemoprevention is
defined as the use of natural or synthetic substances to prevent cancer formation or cancer …
defined as the use of natural or synthetic substances to prevent cancer formation or cancer …
Quercetin.
GS Kelly - Alternative medicine review, 2011 - search.ebscohost.com
The article features quercetin, one of the subclasses of flavonoid compounds. The dietary
presence of quercetin is provided in foods and in the form of quercetin glycosides. Factors …
presence of quercetin is provided in foods and in the form of quercetin glycosides. Factors …
The potential use of resveratrol for cancer prevention
D Vervandier-Fasseur, N Latruffe - Molecules, 2019 - mdpi.com
In addition to the traditional treatments of cancer and cancer prevention, the use of natural
compounds, especially those found in food, should be considered. To clarify if resveratrol …
compounds, especially those found in food, should be considered. To clarify if resveratrol …
Cranberry and blueberry: evidence for protective effects against cancer and vascular diseases
CC Neto - Molecular nutrition & food research, 2007 - Wiley Online Library
Growing evidence from tissue culture, animal, and clinical models suggests that the
flavonoid‐rich fruits of the North American cranberry and blueberry (Vaccinium spp.) have …
flavonoid‐rich fruits of the North American cranberry and blueberry (Vaccinium spp.) have …
Role of natural stilbenes in the prevention of cancer
JA Sirerol, ML Rodríguez, S Mena… - Oxidative Medicine …, 2016 - Wiley Online Library
Natural stilbenes are an important group of nonflavonoid phytochemicals of polyphenolic
structure characterized by the presence of a 1, 2‐diphenylethylene nucleus. Stilbenes have …
structure characterized by the presence of a 1, 2‐diphenylethylene nucleus. Stilbenes have …