Sacha inchi (Plukenetia volubilis L.): Nutritional composition, biological activity, and uses

S Wang, F Zhu, Y Kakuda - Food chemistry, 2018 - Elsevier
Sacha inchi (Plukenetia volubilis L.) is native to the Peruvian Amazon and is recognised in
other parts of the world as a sustainable crop with viable commercial applications. In recent …

Sacha inchi (Plukenetia volubilis L.): An emerging source of nutrients, omega-3 fatty acid and phytochemicals

A Goyal, B Tanwar, MK Sihag, V Sharma - Food Chemistry, 2022 - Elsevier
Sacha inchi (Plukenetia volubilis)(SI) is an oleaginous plant producing oil and protein-rich
seeds. It has been cultivated for centuries and is native to the tropical rainforest of the …

Sacha inchi (Plukenetia volubilis): A seed source of polyunsaturated fatty acids, tocopherols, phytosterols, phenolic compounds and antioxidant capacity

R Chirinos, G Zuloeta, R Pedreschi, E Mignolet… - Food chemistry, 2013 - Elsevier
Abstract Fatty acids (FA), phytosterols, tocopherols, phenolic compounds, total carotenoids
and hydrophilic and lipophilic ORAC antioxidant capacities were evaluated in 16 cultivars of …

[HTML][HTML] Sacha Inchi (Plukenetia volubilis L.) Is an Underutilized Crop with a Great Potential

N Kodahl, M Sørensen - Agronomy, 2021 - mdpi.com
Plukenetia volubilis (Euphorbiaceae) is an underutilized oilseed crop native to the Amazon
basin, where it has been utilized by humans since Incan times. The large seeds contain …

Changes in stability, tocopherols, fatty acids and antioxidant capacity of sacha inchi (Plukenetia volubilis) oil during French fries deep-frying

G Rodríguez, G Squeo, L Estivi, SQ Berru, D Buleje… - Food Chemistry, 2021 - Elsevier
Sacha inchi (Plukenetia volubilis) oil (SI) is appreciated for its nutritional and sensorial
characteristics. The aim of this study was to evaluate SI changes during French fries deep …

Biological activity of sacha inchi (Plukenetia volubilis Linneo) and potential uses in human health: A review

DM Cárdenas, LJ Gómez Rave, JA Soto - Food Technology and …, 2021 - hrcak.srce.hr
Sažetak Sacha inchi (Plukenetia volubilis Linneo) is an ancestral plant originating in the
Amazon jungle that has been adopted as a food source due to its high nutritional value …

Sacha Inchi (Plukenetia Volubilis L.): recent insight on phytochemistry, pharmacology, organoleptic, safety and toxicity perspectives

NARM Rodzi, LK Lee - Heliyon, 2022 - cell.com
Abstract Sacha Inchi (Plukenetia Volubilis L.), SI, is the oleaginous plant of the
Euphorbiaceous family originally cultivated in the Amazonian forest. It is traditionally …

Sacha inchi (Plukenetia volubilis L.)—from lost crop of the Incas to part of the solution to global challenges?

N Kodahl - Planta, 2020 - Springer
Main conclusion The underutilized, oleaginous crop Plukenetia volubilis L. has a
remarkable lipid composition and a large potential for further domestication, alleviation of …

Vegetable fats and oils

S Krist - 2020 - Springer
This encyclopaedia, which scientifically describes 121 fat vegetable oils, waxes and
vegetable fats from all continents, was compiled at the Department of Pharmaceutical …

Bioaccessibility of pistachio polyphenols, xanthophylls, and tocopherols during simulated human digestion

G Mandalari, C Bisignano, A Filocamo, S Chessa… - Nutrition, 2013 - Elsevier
OBJECTIVE: The bioaccessibility of bioactives from pistachios has not been previously
evaluated. In the present study we quantified the release of polyphenols, xanthophylls …