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Sacha inchi (Plukenetia volubilis L.): Nutritional composition, biological activity, and uses
S Wang, F Zhu, Y Kakuda - Food chemistry, 2018 - Elsevier
Sacha inchi (Plukenetia volubilis L.) is native to the Peruvian Amazon and is recognised in
other parts of the world as a sustainable crop with viable commercial applications. In recent …
other parts of the world as a sustainable crop with viable commercial applications. In recent …
Sacha inchi (Plukenetia volubilis L.): An emerging source of nutrients, omega-3 fatty acid and phytochemicals
Sacha inchi (Plukenetia volubilis)(SI) is an oleaginous plant producing oil and protein-rich
seeds. It has been cultivated for centuries and is native to the tropical rainforest of the …
seeds. It has been cultivated for centuries and is native to the tropical rainforest of the …
Sacha inchi (Plukenetia volubilis): A seed source of polyunsaturated fatty acids, tocopherols, phytosterols, phenolic compounds and antioxidant capacity
Abstract Fatty acids (FA), phytosterols, tocopherols, phenolic compounds, total carotenoids
and hydrophilic and lipophilic ORAC antioxidant capacities were evaluated in 16 cultivars of …
and hydrophilic and lipophilic ORAC antioxidant capacities were evaluated in 16 cultivars of …
[HTML][HTML] Sacha Inchi (Plukenetia volubilis L.) Is an Underutilized Crop with a Great Potential
N Kodahl, M Sørensen - Agronomy, 2021 - mdpi.com
Plukenetia volubilis (Euphorbiaceae) is an underutilized oilseed crop native to the Amazon
basin, where it has been utilized by humans since Incan times. The large seeds contain …
basin, where it has been utilized by humans since Incan times. The large seeds contain …
Changes in stability, tocopherols, fatty acids and antioxidant capacity of sacha inchi (Plukenetia volubilis) oil during French fries deep-frying
G Rodríguez, G Squeo, L Estivi, SQ Berru, D Buleje… - Food Chemistry, 2021 - Elsevier
Sacha inchi (Plukenetia volubilis) oil (SI) is appreciated for its nutritional and sensorial
characteristics. The aim of this study was to evaluate SI changes during French fries deep …
characteristics. The aim of this study was to evaluate SI changes during French fries deep …
Biological activity of sacha inchi (Plukenetia volubilis Linneo) and potential uses in human health: A review
Sažetak Sacha inchi (Plukenetia volubilis Linneo) is an ancestral plant originating in the
Amazon jungle that has been adopted as a food source due to its high nutritional value …
Amazon jungle that has been adopted as a food source due to its high nutritional value …
Sacha Inchi (Plukenetia Volubilis L.): recent insight on phytochemistry, pharmacology, organoleptic, safety and toxicity perspectives
Abstract Sacha Inchi (Plukenetia Volubilis L.), SI, is the oleaginous plant of the
Euphorbiaceous family originally cultivated in the Amazonian forest. It is traditionally …
Euphorbiaceous family originally cultivated in the Amazonian forest. It is traditionally …
Sacha inchi (Plukenetia volubilis L.)—from lost crop of the Incas to part of the solution to global challenges?
N Kodahl - Planta, 2020 - Springer
Main conclusion The underutilized, oleaginous crop Plukenetia volubilis L. has a
remarkable lipid composition and a large potential for further domestication, alleviation of …
remarkable lipid composition and a large potential for further domestication, alleviation of …
Bioaccessibility of pistachio polyphenols, xanthophylls, and tocopherols during simulated human digestion
G Mandalari, C Bisignano, A Filocamo, S Chessa… - Nutrition, 2013 - Elsevier
OBJECTIVE: The bioaccessibility of bioactives from pistachios has not been previously
evaluated. In the present study we quantified the release of polyphenols, xanthophylls …
evaluated. In the present study we quantified the release of polyphenols, xanthophylls …