The rapid population growth and environmental challenges in agriculture need innovative
and sustainable solutions to meet the growing need for food worldwide. Recent …

In the era of climate change, global agricultural systems are facing numerous,
unprecedented challenges. In order to achieve food security, advanced nano-engineering is …

Agriculture provides food and raw materials for the construction, energy, textile and
pharmaceutical industries. Recently, agriculture is facing several concerns including climate …

In the current paper, we reviewed the use of nanoparticles (NPs) in crop protection,
emphasizing the control of pests in the agricultural and urban environment. At the same …

The employment of nanoparticles obtained through various synthesis routes as novel
pesticides recently attracted high research attention. An impressive number of studies have …

Background: Tea is a natural beverage made from the tender leaves of the tea plant
(Camellia sinensis Kuntze). Being of a perennial and monoculture nature in terms of its …

The unprecedented setbacks and environmental complications, faced by global agro-
farming industry, have led to the advent of nanotechnology in agriculture, which has been …

Phytoviruses are highly destructive plant pathogens, causing significant agricultural losses
due to their genomic diversity, rapid, and dynamic evolution, and the general inadequacy of …

Plant viruses cause enormous losses in agricultural production accounting for about 47% of
the total overall crop losses caused by plant pathogens. More than 50% of the emerging …

Globally, between one quarter and one-third of total grains produced each year are lost
during storage mainly through infestation of insect pests. Among the available control …