Medicinal and therapeutic properties of garlic, garlic essential oil, and garlic-based snack food: An updated review
Garlic (Allium sativum) is an edible tuber belonging to the family Liliaceae. It has been used
since ancient times as a spice to enhance the sensory characteristics of food and as a …
since ancient times as a spice to enhance the sensory characteristics of food and as a …
[HTML][HTML] Bioactive Potential of Pogostemon benghalensis (Burm.f.) Kuntze: Antibacterial, Antioxidant, and Xanthine Oxidase Inhibitory Activities
N Jaishwal, M Jayswal, DC Gupta, B Dhakal, S Koirala… - Bacteria, 2025 - mdpi.com
This research is focused on assessing the antibacterial properties of Pogostemon
benghalensis stem bark and inflorescence extracts, as well as their inhibitory effects on …
benghalensis stem bark and inflorescence extracts, as well as their inhibitory effects on …
Nanoformulation: An efficient approach to natural insect repellent formulations
M Najafzadeh Nansa, F Jokarshoorijeh… - Journal of Water and …, 2024 - jwent.net
In integrated pest management systems, the usage of repellents has a lot of unrealized
potential. Modern insect repellent technologies have greatly benefited from the development …
potential. Modern insect repellent technologies have greatly benefited from the development …
Formulation of the Balm Aromatherapy Combination Using the Essential Oils Ocimum basilicum L. and Cymbopogon citratus DC
PL Cahyaningrum, IBP Suta… - Journal of Tropical …, 2024 - jtpc.ff.unmul.ac.id
This study aimed to analyze the formulation of an aromatherapy balm composed of the
essential oils O. basilicum L. and C. citratus DC. Experimental research design involving the …
essential oils O. basilicum L. and C. citratus DC. Experimental research design involving the …