Salinity is one of the most important stresses that hamper agricultural productivity in nearly
every part of the world. Enhanced biosynthesis of ethylene in plants under salinity stress is …

The crop production is inhibited by a large number of both biotic and abiotic stresses. These
stresses include presence of toxic heavy metals, high salt, flood, drought, temperature …

Salinity tolerance during germination and early seedling growth was evaluated for nine
wheat cultivar (Triticum aestivum L.) in six treatments of salinity including 0 (control), 75, 150 …

Salt stress responses of 23 asparagus bean cultivars were evaluated using 14-day-old
seedlings after 15-day exposure to 75 mM NaCl in a hydroponics culture system. Salt …

Twenty-five genotypes of cowpea (Vigna unguiculata L. Walp.) were tested for salt-tolerance
at the vegetative growth stage in pot in the greenhouse experiments at salinity levels of 0 …

Lettuce seeds from nine cultivars were germinated under control and saline (150 mM NaCl)
conditions. The effect of salt stress on germination, growth, ethylene production, respiration …

The information of soil compaction effects on growth and yield of crops for saline and
waterlogged soils is scanty. A pot experiment was conducted on a sandy clay loam soil …

One hundred and sixty two genotypes of different Lens species were screened for salinity
tolerance in hydroponics at 40, 80 and 120 mM sodium chloride (NaCl) for 30 d. The …

Cowpea (Vigna unguiculata (L.) Walp.) is one of the most important grain legumes in sub‐
Saharian regions. It contributes to man food security by providing a protein‐rich diet …

Soil is a medium for plant growth and provides support, minerals and water to the plant for
survival. Soil salinity declines availability of water to the plant, affect microorganisms growth …