Grain legumes represent important crops for livestock feed and contribute to novel uses in
the food industry; therefore, the best cultivation practices need to be assessed. This study …

Grain legume crops are a significant component of the human diet and animal feed and
have an important role in the environment, but the global diversity of agricultural legume …

Intercrop** is an ancient and worldwide agricultural practice expected to become more
prevalent in Hungary due to the accumulating impact of climate change. In this study, the …

While diuron residues are being detected more frequently in agricultural soils, there is
limited information available regarding their potential phytotoxicity to non-target grain crops …

Milk thistle (Silybum marianum (L.) Gaertn.) is a common weed that has been introduced as
a medicinal plant for silymarin production. This renders it important to optimize cultivation …

Chickpea (Cicer arietinum L.) is an important crop in crop-rotation management in Israel.
Imidazolinone herbicides have a wide spectrum of weed control, but chickpea plants are …

Future European agriculture should achieve high productivity while limiting its impact on the
environment. Legume-supported crop rotations could contribute to these goals, as they …

Chickpea producers currently have no POST applied herbicides labeled for broadleaf weed
control and rely heavily on PRE herbicides to manage weeds. Severe crop losses from …

A major constraint of lentil (Lens culinaris Medik.) cultivation is yield reduction due to field
infestation by the seed beetles Bruchus spp.(bruchids). The aim of the study was to assess …

Weed control is the most important constraint of autumn-sown chickpea production. Field
experiments were conducted at three sites to evaluate the yield response of autumn-sown …