Objective: To compare and analyze the consumption of minimally processed and ultra-
processed foods among students from public and private schools. Methods: Study …

Objectives The association between ultra-processed foods (UPF) consumption and
cognitive performance needs to be better characterized in adolescents, especially in low …

This study aimed to assess the diet quality of Brazilian Paralympic track-and-field team
sprinters and its variation between days. All sprinters (n= 28) were invited, and 20 (13 men …

Background Systemic lupus erythematosus (SLE) is an independent risk factor for
cardiovascular events. The present study determined the prevalence of subclinical …

OBJECTIVE: To evaluate the daily calcium intake of adolescents in schools from Chapecó,
Santa Catarina, Southern Brazil, to check if calcium intake is in accordance with the Dietary …

Background The present study aimed to investigate the type and timing of ultra‐processed
foods (UPF) consumption and its association with dietary intake (DI) and physical activity …

Introdução: O Questionário de Frequência de Consumo Alimentar (QFCA) é uma ferramenta
para avaliação do consumo alimentar. No entanto, para ser empregado em gestantes, deve …

OBJECTIVE: To evaluate the daily calcium intake of adolescents in schools from Chapecó,
Santa Catarina, Southern Brazil, to check if calcium intake is in accordance with the Dietary …

Objective. To measure concentrations of serum retinol in children after the use of maternal
vitamin A double megadose supplements. Design. Randomized controlled clinical trial …

O crescimento da população idosa é uma das principais preocupações no campo da saúde
visto que, os idosos apresentam um maior percentual de doenças crônicas consequentes …