Roles of selenium in mineral plant nutrition: ROS scavenging responses against abiotic stresses

MGDB Lanza, AR Dos Reis - Plant Physiology and Biochemistry, 2021 - Elsevier
Agronomic biofortification of crops with selenium (Se) is an important strategy to minimize
hidden hunger and increase nutrient intake in poor populations. Selenium is an element that …

Current knowledge on selenium biofortification to improve the nutraceutical profile of food: A comprehensive review

R D'Amato, L Regni, B Falcinelli, S Mattioli… - Journal of agricultural …, 2020 - ACS Publications
Selenium (Se) is an important micronutrient for living organisms, since it is involved in
several physiological and metabolic processes. Se intake in humans is often low and very …

Biofortification of edible plants with selenium and iodine–A systematic literature review

G Izydorczyk, B Ligas, K Mikula, A Witek-Krowiak… - Science of the Total …, 2021 - Elsevier
Soil depletion with absorbed forms of microelements is a realistic problem leading to the
formation of many human, plant, animal diseases related with micronutrient deficiencies …

Selenium and nano-selenium biofortification for human health: Opportunities and challenges

H El-Ramady, SED Faizy, N Abdalla, H Taha… - Soil Systems, 2020 - mdpi.com
Selenium is an essential micronutrient required for the health of humans and lower plants,
but its importance for higher plants is still being investigated. The biological functions of Se …

Current strategies for selenium and iodine biofortification in crop Plants

E Duborská, M Šebesta, M Matulová, O Zvěřina, M Urík - Nutrients, 2022 - mdpi.com
Selenium and iodine are essential trace elements for both humans and animals. Among
other things, they have an essential role in thyroid function and the production of important …

A comprehensive study of selenium and cerium oxide nanoparticles on mung bean: Individual and synergistic effect on photosynthesis pigments, antioxidants, and dry …

N Kamali-Andani, S Fallah, JR Peralta-Videa… - Science of the Total …, 2022 - Elsevier
In this study, the interaction effects of CeO 2 NPs (250, 500 and 1000 mg L− 1) and Se NPs
(25, 50 and 75 mg L− 1) were evaluated in mung bean (Vigna radiata). Single NPs and their …

Biofortification of vegetables

MK Lal, A Kumar, HB Kardile, P Raigond… - Advances in agri-food …, 2020 - Springer
In the past few decades, the major concern on this planet was food security. After making a
successful lead in food security now, the develo** nations are focusing on nutritional …

Effect of boiling and frying on the selenium content, speciation, and in vitro bioaccessibility of selenium-biofortified potato (Solanum tuberosum L.)

Z Dong, Y Liu, G Dong, H Wu - Food Chemistry, 2021 - Elsevier
Selenium-enriched potato is a good supplement for selenium-deficient populations. This
study evaluated the influence of two most common cooking methods, including boiling and …

Can Foliar Pulverization with CaCl2 and Ca(NO3)2 Trigger Ca Enrichment in Solanum tuberosum L. Tubers?

ARF Coelho, FC Lidon, CC Pessoa, AC Marques… - Plants, 2021 - mdpi.com
This study aimed to assess the efficiency of Ca enrichment in tubers of three genotypes of
Solanum tuberosum L., through foliar spraying with CaCl2 and Ca (NO3) 2 solutions. In this …

Obtaining vegetable production enriched with minor micronutrients using fullerene derivatives

GG Panova, KN Semenov, AS Zhuravleva… - Horticulturae, 2023 - mdpi.com
Elaborating on the methods and means of enriching nutrition, including that of plants, with a
number of microelements that are vital for humans is now very important due to the …