Fruit crops offer a strong sink for sequestration of atmospheric carbon dioxide, thereby, aid in
moderating the impact of climate change-related issues, besides creating a parallel nutrient …

Perennial fruits crops by the virtue of their nutritional qualities have already emerged as a
major alternative, cutting short the menacing load on the consumption of traditional …

Fruits crops by the virtue of their nutritional qualities have already emerged as a major
alternative, cutting short the menacing load on the consumption of traditional monotonous …

The organic amendments that were witnessed in the “green phase” during the 1960s
boosted food production, but at the expense of environmental sustainability. These methods …

Sustainability in quality production and ensuring a tangible soil health, are the two most
discerning challenges, which the fruit crops are likely to confront with in years to come …

Field experiment was laid out at the experimental farm of Department of Soil Science and
Water Management, Dr. YS Parmar University of Horticulture and Forestry, Nauni, Solan …

The experiment was conducted during 2009-10 at the Fruit Research Station, Kuthulia Farm,
College of Agriculture, Rewa (MP) to evaluate the effect of integrated nutrient management …

The study was carried out between 2008 and 2010 on 8-year-old pomegranate (Punica
granatum L.) trees cultivar 'Kandhari Kabuli.'The potential efficiency of bio-organics used …

The comparative efficacy of organic sources on crop** behavior, nutrient dynamics,
physico-chemical and biological properties of soil and fruit quality under rain-fed …

An experiment was conducted to evaluate various integrated nutrient management
packages to evaluate the yield, quality and economics of banana (Musa× paradisaca L.) …