In this review we report the recent advances in anticancer activity of the family of natural
occurring flavonoids, covering the time span of the last five years. The bibliographic data will …

Hawthorn (Crataegus monogyna Jacq.) is a wild edible fruit tree of the genus Crataegus,
one of the most interesting genera of the Rosaceae family. This review is the first to consider …

The nutritional and bioactive composition of plants have aroused much interest not only
among scientists, but also in people's daily lives. Apart from the health benefits, plants are a …

Goji (Lycium barbarum L.) leaves are emphasized as a functional tea or as dietary
supplements. The phenolic compound profile, antioxidant, enzyme inhibitory, antimicrobial …

In order to provide new information on the antioxidant activities before and after in vitro
digestion of the selected flowers for consumers, nutritionists, and food policy makers, total …

Medicinal plants used in folk medicine are being increasingly studied and used on
pharmaceutical, food and nutraceutical fields. Herein, wild and commercial samples of …

The abundance of scientific evidence has shown that many synthetic drugs can cause
serious adverse effects in patients. Recently, the search of natural therapeutic agents with …

Liquid chromatography (LC) coupled with UV detection and electrospray ionization (ESI)
tandem mass spectrometry (MS/MS) was used for the generation of chemical fingerprints …

In addition to the naturopathic medicines based on the antiseptic, anti-inflammatory,
anticancer, or antioxidant properties of plant extracts that have been capitalized upon …

The free and bound phenolic compounds in 10 common Chinese edible flowers were
investigated using reversed phase high‐performance liquid chromatography. Their …