Objective In recent years, many original studies have shown that skip** breakfast has
been associated with overweight and obesity; however, the results of different studies are …

Eating patterns are increasingly varied. Typical breakfast, lunch, and dinner meals are
difficult to distinguish because skip** meals and snacking have become more prevalent …

Breakfast is often referred to as the most important meal of the day and in recent years has
been implicated in weight control, cardio-metabolic risk factors and cognitive performance …

Objective Several studies have been conducted on the relationship between breakfast
consumption and mental health with conflicting results. Therefore, the present systematic …

Background: Daily habits, including the number and quality of eating occasions, are
potential targets for primary prevention strategies with large health impacts. Skip** …

Objective The objective of this study was to evaluate the effect of skip** breakfast on body
composition and cardiometabolic risk factors. Methods This study conducted a systematic …

Breakfast is often cited as the most important meal of the day and vital for students' academic
functioning at school. Although much research has linked students' breakfast consumption to …

Although breakfast consumption is widely considered to be an important component of a
healthy lifestyle, few UK studies have examined differences in nutrient intakes between …

Objective To determine whether breakfast-skip**, late-lunch, and late-dinner eating are
cross-sectionally associated with higher BMI and obesity. Also, to identify obesogenic …

As school-based nutrition education interventions have become increasingly popular in
recent years, they have proven effective in raising children awareness and responsibility …