The biostimulant segment is becoming increasingly important worldwide. One of the reasons
for this is that fewer plant protection products are placed on the market in the European …

Africa benefits from diverse biomasses that are rich in high-added value materials and
precursors for energy, food, agricultural, cosmetic and medicinal applications. Many African …

Pesticide and fertilizer usage is at the center of agricultural production to meet the demands
of an ever-increasing global population. However, rising levels of chemicals impose a …

Soil degradation is a global environmental problem that puts at risk food security. Improving
soil health is, therefore, a major challenge for sustainable agriculture. Biostimulants are …

Plant growth regulators (PGR) and biostimulants are known to regulate plant growth and
development, boost plant metabolism, and enhance nutrient uptake, resulting in healthier …

Simple Summary Demand for organically grown crops has risen globally due to its healthier
and safer food products. From a sustainability perspective, organic farming offers an eco …

Natural biostimulants, such as seaweed extracts, can stimulate plant growth and
development in both model and crop plants. Due to the increasing demands for their use in …

Nanomaterials and plant biostimulants are attracting significant attention for their potential
applications in the agri-food sector. These efforts have mostly focused on the independent …

Fruit and vegetables hold a prominent place in dietary guidance worldwide and, following
the increasing awareness of the importance of their consumption for health, their demand …

Drought has become an increasing problem in agriculture in recent years with fresh water
becoming a scarce resource. One of the solutions to potentially alleviate detrimental effects …