Most fish studied to date efficiently compensate for a hypercapnic acid-base disturbance;
however, many recent studies examining the effects of ocean acidification on fish have …

Climate change impacts are pronounced at high latitudes, where warming, reduced sea-ice-
cover, and ocean acidification affect marine ecosystems. We review climate change impacts …

Several recent climate impact assessments on polar regions have been undertaken,
including the synthesis report on Snow, Water, Ice and Permafrost in the Arctic (AMAP …

Coastal marine organisms experience dynamic pH and dissolved oxygen (DO) conditions in
their natural habitats, which may impact their susceptibility to long-term anthropogenic …

The highly productive fisheries of Alaska are located in seas projected to experience strong
global change, including rapid transitions in temperature and ocean acidification-driven …

Abundances of fish populations can vary over time by orders of magnitude, and five‐to‐10‐
fold variability is usual. The variability is recorded on time scales ranging from millennial to …

Experimental studies assessing the potential impacts of ocean acidification on marine
organisms have rapidly expanded and produced a wealth of empirical data over the past …

Early life stages of many marine organisms are being challenged by rising seawater
temperature and CO2 concentrations, but their physiological responses to these …

Global oceans are undergoing acidification and deoxygenation, yet the concurrent effects of
low oxygen and acidification on marine fish are unknown. This study quantified the separate …

In the past 100 years since the birth of fisheries oceanography, research on the early life
history of fishes, particularly the larval stage, has been extensive, and much progress has …