Hydrothermal co-liquefaction of biomass has attracted considerable research interest as it
has potential to reduce logistics costs, increase biocrude yield and improve biocrude quality …

This review summarizes the nature, types, and properties of inulin polysaccharides and their
applications as prebiotic dietary fibers. Natural food and commercial plant sources of inulin …

Arbuscular mycorrhizal fungi (AMF) and phosphate solubilizing bacteria (PSB) could interact
synergistically because PSB solubilize sparingly available phosphorous compounds into …

Hydrothermal liquefaction (HTL) of biomass is establishing itself as one of the leading
technologies for the conversion of virtually any type of biomass feedstock into drop-in …

Energy crops are dedicated cultures directed for biofuels, electricity, and heat production.
Due to their tolerance to contaminated lands, they can alleviate and remediate land pollution …

In this work, the effects of co-inoculation between an arbuscular mycorrhizal fungus (AMF)
and a phosphate solubilizing bacteria (PSB) to promote the growth and production of …

Synbiotics, a synergistic combination of probiotics and prebiotics, are currently regarded as
one of the most practical nutritional supplements in tilapia farms. In this study, the effect of …

With the depletion of fossil energy, alternative biomass energy has been studied as a
potential candidate. Our study focused on the co-liquefaction of livestock manure (cattle …

Recently, biofuels have become a strategic focus to reduce vehicle emissions and increase
sustainability of the transport sector. However, the sustainability of biofuels production has …

Jerusalem artichokes are a perennial crop with high drought tolerance and high value as a
raw material to produce biofuels, functional feed, and food. However, there are few …