[HTML][HTML] Phenolic acids: Natural versatile molecules with promising therapeutic applications
N Kumar, N Goel - Biotechnology reports, 2019 - Elsevier
Plant phenolics are considered to be a vital human dietary component and exhibit a
tremendous antioxidant activity as well as other health benefits. Epidemiology evidence …
tremendous antioxidant activity as well as other health benefits. Epidemiology evidence …
Techniques for analysis of plant phenolic compounds
Phenolic compounds are well-known phytochemicals found in all plants. They consist of
simple phenols, benzoic and cinnamic acid, coumarins, tannins, lignins, lignans and …
simple phenols, benzoic and cinnamic acid, coumarins, tannins, lignins, lignans and …
Phenolic compounds in fruits–an overview
Phenolic compounds are secondary metabolites widely found in fruits, mostly represented
by flavonoids and phenolic acids. The growing interest in these substances is mainly …
by flavonoids and phenolic acids. The growing interest in these substances is mainly …
The role of phenolic compounds in the fight against cancer–a review
Cancer is a worldwide scourge; it's the leading cause of death in developed countries and is
increasing in develo** countries. Mankind has been trying with effort to find better and …
increasing in develo** countries. Mankind has been trying with effort to find better and …
Extraction techniques and analysis of anthocyanins from food sources by mass spectrometry: An update
This article reviews recent developments in methods of sample preparation and analytical
methodologies for the quantification of anthocyanins and their extraction from food sources …
methodologies for the quantification of anthocyanins and their extraction from food sources …
A versatile targeted metabolomics method for the rapid quantification of multiple classes of phenolics in fruits and beverages
U Vrhovsek, D Masuero, M Gasperotti… - Journal of agricultural …, 2012 - ACS Publications
Compelling evidence of the health benefits of phenolic compounds and their impact on food
quality have stimulated the development of analytical methods for the identification and …
quality have stimulated the development of analytical methods for the identification and …
Recent advances and trends in the liquid-chromatography–mass spectrometry analysis of flavonoids
A de Villiers, P Venter, H Pasch - Journal of Chromatography A, 2016 - Elsevier
Flavonoids have elicited significant attention as a result of their importance in plants, their
influence on the properties of natural-product derived commodities and especially as a …
influence on the properties of natural-product derived commodities and especially as a …
Colorimetric paper bioassay for the detection of phenolic compounds
RSJ Alkasir, M Ornatska, S Andreescu - Analytical chemistry, 2012 - ACS Publications
A new type of paper based bioassay for the colorimetric detection of phenolic compounds
including phenol, bisphenol A, catechol and cresols is reported. The sensor is based on a …
including phenol, bisphenol A, catechol and cresols is reported. The sensor is based on a …
Analysis of phenolic compounds in Greek plants of Lamiaceae family by HPLC
A Skendi, M Irakli, P Chatzopoulou - … of applied research on medicinal and …, 2017 - Elsevier
The objective of the current study is the simultaneous determination of 24 phenolics
including carvacrol and thymol, in plants of Lamiaceae family by develo** a simple and …
including carvacrol and thymol, in plants of Lamiaceae family by develo** a simple and …
Qualitative and Quantitative Analysis of Polyphenols in Lamiaceae Plants—A Review
Lamiaceae species are promising potential sources of natural antioxidants, owing to their
high polyphenol content. In addition, increasing scientific and epidemiological evidence …
high polyphenol content. In addition, increasing scientific and epidemiological evidence …