Phosphorus is the second most critical macronutrient after nitrogen required for metabolism,
growth, and development of plants. Despite the abundance of phosphorus in both organic …

Biological nitrogen fixation (BNF) refers to a microbial mediated process based upon an
enzymatic “Nitrogenase” conversion of atmospheric nitrogen (N2) into ammonium readily …

Soil microbial community is the main indicator having a crucial role in the remediation of
polluted soils. These microbes can alter soil pH, organic matter in soils (SOM), soil physic …

The breaking silence between the plant roots and microorganisms in the rhizosphere affects
plant growth and physiology by impacting biochemical, molecular, nutritional, and edaphic …

Rhizospheric organisms have a unique manner of existence since many factors can
influence the shape of the microbiome. As we all know, harnessing the interaction between …

The concept of soil health refers to specific soil properties and the ability to support and
sustain crop growth and productivity, while maintaining long-term environmental quality. The …

Tomorrow's agriculture, challenged by increasing global demand for food, scarcity of arable
lands, and resources alongside multiple environment pressures, needs to be managed …

Plant diseases cause losses of approximately 16% globally. Thus, management measures
must be implemented to mitigate losses and guarantee food production. In addition to …

As one of the most important and essential macronutrients next to nitrogen, phosphorus (P)
is important for plant development, but it is the least mobile nutrient element in plant and soil …

Phosphorus (P) is one of the most limiting macronutrients for crop productivity and P
deficiency is a common phenomenon in agricultural soils worldwide. Despite long-term …