Rice (Oryza sativa) is one of the main cereal food crops, consumed by over half of the
world's population. Rice seed is well-documented for containing high nutritional and various …

Rice (Oryza sativa L.) is the most important cereal food grain crop and is consumed by the
majority of the world's human population. Among all cultivars, fragrant/aromatic rice is …

Continuous mono-crop** of rice has resulted in decline or stagnation of yield output due
to the occurrence of multiple nutrient deficiencies and worsening of soil physicochemical …

Green manuring plays a pivotal role in sustainable agricultural systems by optimizing crop
yields and improving the livelihoods of farming communities. Various studies have …

Rice (Oryza sativa L.) is the most important cereal food crop which feeds the world's half of
the population providing 35-60% of the total caloric requirements (Tayefe et al., 2014). In …

Drought has posed a threat to the security of the world's food supply, more particularly in
areas with significant agricultural production. Regional response to drought stress depends …

Sažetak Chemical fertilizers integrated with organic manures have proven as a better
fertilizer management option for continuous crop productivity and improved soil fertility. An …

Integrated nutrient management practices affect the growth performance of aromatic fine rice
varieties in Boro season Page 1 Archives of Agriculture and Environmental Science 7(3) …

Los residuos orgánicos son reaprovechados, siendo usados Como materia prima, para
otros subproductos como el abono natural, que favorece en gran medida a la agricultura, en …

The lesser known chakhao black rice, locally called 'Chakhao', meaning delicious rice in
Manipuri language, has drawn attention of the scientific community in most recent times …