Small pelagic fishes are used for human consumption, fishmeal and fish oil. They constitute
25% of global fish catch and have been of considerable conservation concern because of …

Management strategy evaluation (MSE) is the state‐of‐the‐art approach for testing and
comparing management strategies in a way that accounts for multiple sources of uncertainty …

Motivated by a need for climate-informed living marine resource management, increased
emphasis has been placed on regional end-to-end modeling frameworks designed to …

Unlike other upwelling areas where sardine and anchovy species dominate the pelagic
ecosystems, the Western Iberian ecosystem has been consistently dominated by European …

Norwegian spring‐spawning herring (NSSH, Clupea harengus) is a key species in the food‐
web and for fisheries in the north‐east Atlantic. NSSH has been the focus of many ecological …

We examined historical and contemporary trends for a suite of groundfish species in Puget
Sound, Washington, USA, to ask how the groundfish community has responded following …

Small pelagic fish (SPF) are fundamental components of marine food webs and are subject
to boom and bust periods ascribed to the interactive effects of fishing and climate, which vary …

This assessment focuses on the central subpopulation of northern anchovy (CSNA), a small,
short-lived coastal pelagic fsh, which ranges from roughly northern California, USA to central …

Ecosystem function and variability of eastern boundary upwelling systems is linked to the
population dynamics of coastal pelagic fish. Develo** population dynamics models of …

The feeding ecology of broadbill swordfish (**phias gladius) in the California Current was
described based on analysis of stomach contents collected by fishery observers aboard …