[HTML][HTML] The Mediterranean diet: an update of the clinical trials
The Mediterranean Diet (MedDiet) is a term used to identify a dietary pattern originating from
the unique multi-millennial interplay between natural food resources and the eating …
the unique multi-millennial interplay between natural food resources and the eating …
[HTML][HTML] Effects of olive oil and its minor components on cardiovascular diseases, inflammation, and gut microbiota
Olive oil is one of the main ingredients in the Mediterranean diet, being an important ally in
disease prevention. Its nutritional composition is comprised of mainly monounsaturated fatty …
disease prevention. Its nutritional composition is comprised of mainly monounsaturated fatty …
[HTML][HTML] Bioactive compounds modulating Toll-like 4 receptor (TLR4)-mediated inflammation: pathways involved and future perspectives
Chronic inflammation is associated with the development and progression of several
noncommunicable diseases, such as diabetes, cardiovascular disease, chronic kidney …
noncommunicable diseases, such as diabetes, cardiovascular disease, chronic kidney …
Protective effect of olive oil microconstituents in atherosclerosis: emphasis on PAF implicated atherosclerosis theory
Atherosclerosis is a progressive vascular multifactorial process. The mechanisms
underlining the initiating event of atheromatous plaque formation are inflammation and …
underlining the initiating event of atheromatous plaque formation are inflammation and …
Bioactive compounds in edible oils and their role in oxidative stress and inflammation
A Mazzocchi, V De Cosmi, P Risé, GP Milani… - Frontiers in …, 2021 - frontiersin.org
Diet and inflammatory response are recognized as strictly related, and interest in exploring
the potential of edible fats and oils for health and chronic diseases is emerging worldwide …
the potential of edible fats and oils for health and chronic diseases is emerging worldwide …
[HTML][HTML] Polyphenols, the healthy brand of olive oil: Insights and perspectives
M Finicelli, T Squillaro, U Galderisi, G Peluso - Nutrients, 2021 - mdpi.com
Given their beneficial potential on human health, plant food bioactive molecules are
important components influencing nutrition. Polyphenols have been widely acknowledged …
important components influencing nutrition. Polyphenols have been widely acknowledged …
[HTML][HTML] Is there more to olive oil than healthy lipids?
A Isaakidis, JE Maghariki, S Carvalho-Barros… - Nutrients, 2023 - mdpi.com
The Mediterranean diet is a healthy dietary pattern whose main characteristic is olive oil
consumption. The potential health benefits of olive oil have been extensively investigated …
consumption. The potential health benefits of olive oil have been extensively investigated …
Application of response surface methodology (RSM) for the optimization of supercritical CO2 extraction of oil from patè olive cake: Yield, content of bioactive molecules …
The two-phase technology for olive oil extraction generates large amounts of patè olive cake
(POC), a by-product that is rich in bioactive health-promoting compounds. Here, response …
(POC), a by-product that is rich in bioactive health-promoting compounds. Here, response …
The role of high-density lipoprotein cholesterol, apolipoprotein A and paraoxonase-1 in the pathophysiology of neuroprogressive disorders
Lowered high-density lipoprotein (HDL) cholesterol has been reported in major depressive
disorder, bipolar disorder, first episode of psychosis, and schizophrenia. HDL, its major …
disorder, bipolar disorder, first episode of psychosis, and schizophrenia. HDL, its major …
The effect and mechanism of oleanolic acid in the treatment of metabolic syndrome and related cardiovascular diseases
Metabolic syndromes (MetS) and related cardiovascular diseases (CVDs) pose a serious
threat to human health. MetS are metabolic disorders characterized by obesity, dyslipidemia …
threat to human health. MetS are metabolic disorders characterized by obesity, dyslipidemia …