Probiotic yoghurts with sea buckthorn, elderberry, and sloe fruit purees
D Najgebauer-Lejko, K Liszka, M Tabaszewska… - Molecules, 2021 - mdpi.com
Elderberries, sea buckthorn, and sloe berries are fruits of wild-grown bushes, valued in folk
medicine for their health-promoting properties but still rarely applied in food. The aim of the …
medicine for their health-promoting properties but still rarely applied in food. The aim of the …
Physico‐Chemical Characteristics, Antioxidant Activities, and ACE Inhibitory Potential of Pakistani Dahi Supplemented With Date Fruit Paste
TM Qureshi, M Nadeem, G Muhammad… - Food Science & …, 2025 - Wiley Online Library
Dahi as well as date fruits are considered very important in our diet due to the presence of
nutritional and medicinal properties. The objective of this study was to evaluate the …
nutritional and medicinal properties. The objective of this study was to evaluate the …
[PDF][PDF] Antioxidant capacity of yoghurt fortified with polyphenol extract from strawberry pomace.
A high volume of by-products annually derived from food industry which represents an
environmental problem. Strawberry pomace is characterized by high phenolic content and …
environmental problem. Strawberry pomace is characterized by high phenolic content and …
Feasibility of Using Jackfruit Seed Powder as a Substitute of Skimmed Milk Powder for Making Traditional Yoghurt
This research work was carried out to determine the optimum quantity of jackfruit seeds
powder to substitute skimmed milk powder (SMP) for yoghurt preparation. Total six yoghurt …
powder to substitute skimmed milk powder (SMP) for yoghurt preparation. Total six yoghurt …