Public health impact of Salmonella spp. on raw poultry: Current concepts and future prospects in the United States
Non typhoidal Salmonella spp. are among the leading causes of foodborne illness in the US
Some 20% of foodborne illnesses attributed to Salmonella can be associated with poultry …
Some 20% of foodborne illnesses attributed to Salmonella can be associated with poultry …
Salmonella in eggs and egg-laying chickens: pathways to effective control
Eggs contaminated with Salmonella have been internationally significant sources of human
illness for several decades. Most egg-associated illness has been attributed to Salmonella …
illness for several decades. Most egg-associated illness has been attributed to Salmonella …
[HTML][HTML] Salmonella detection in commercially prepared livestock feed and the raw ingredients and equipment used to manufacture the feed: A systematic review and …
Salmonella contamination of livestock feed is a serious veterinary and public health issue. In
this study we used a systematic review to assess the prevalence and characterization of …
this study we used a systematic review to assess the prevalence and characterization of …
Microbiome analyses of poultry feeds: Part II. Comparison of different poultry feeds
Within the realm of poultry feed mill operations, the persistent concern over microbial feed
quality necessitates the establishment of a robust baseline for enhancing and sustaining the …
quality necessitates the establishment of a robust baseline for enhancing and sustaining the …
[HTML][HTML] Application of microbial analyses to feeds and potential implications for poultry nutrition
Poultry nutrition and feed manufacturing are interrelated for a variety of reasons. Diet
formulation is essential for optimizing bird growth and feed conversion, but compositional …
formulation is essential for optimizing bird growth and feed conversion, but compositional …
Mixed Salmonella cultures reveal competitive advantages between strains during pre‐enrichment and selective enrichment
BR Larsen, KE Richardson, T Obe… - Journal of Food …, 2021 - Wiley Online Library
Culture‐based Salmonella isolation consists of nonselective pre‐enrichment, followed by
selective enrichment in Rappaport–Vassiliadis (RV) or tetrathionate (TT) broths, and …
selective enrichment in Rappaport–Vassiliadis (RV) or tetrathionate (TT) broths, and …
Salmonella Hadar linked to two distinct transmission vehicles highlights challenges to enteric disease outbreak investigations
JM Brandenburg, GS Stapleton, KE Kline… - Epidemiology & …, 2024 - cambridge.org
In 2020, an outbreak of Salmonella Hadar illnesses was linked to contact with non-
commercial, privately owned (backyard) poultry including live chickens, turkeys, and ducks …
commercial, privately owned (backyard) poultry including live chickens, turkeys, and ducks …
An ensemble learning approach to identify pastured poultry farm practice variables and soil constituents that promote Salmonella prevalence
Animal sourced foods including contaminated poultry meat and eggs contribute to human
non-typhoidal salmonellosis, a foodborne zoonosis. Prevalence of Salmonella in pastured …
non-typhoidal salmonellosis, a foodborne zoonosis. Prevalence of Salmonella in pastured …
Animal feed contains diverse populations of Salmonella
NW Shariat, BR Larsen, C Schaeffer… - Journal of Applied …, 2022 - academic.oup.com
Abstract Aims In food animals, Salmonella can exist as multiserovar populations, and the
goal of this study was to determine whether Salmonella‐positive animal feed samples also …
goal of this study was to determine whether Salmonella‐positive animal feed samples also …
Microbial pathogen contamination of animal feed
Animal feed production is a complex process involving several steps during feed milling. In
feed manufacturing, there are numerous opportunities to introduce microorganisms from …
feed manufacturing, there are numerous opportunities to introduce microorganisms from …