Modern aquaculture must be sustainable in terms of energy consumption, raw materials
used, and environmental impact, so alternatives are needed to replace fish feed with other …

Enzymes are widely used in the food industry. Their use as a supplement to the raw material
for animal feed is a current research topic. Although there are several studies on the …

A current priority in the aquaculture industry is the replacement of fishmeal with alternative
feedstuffs, including plant-based protein ingredients, to ensure its sustainability. However …

The present review provides up-to-date information on the occurrence and methodologies
used for producing and purifying endo-β-mannanases and a comprehensive comparison of …

Exogenous enzymes, including protease, lipase, carbohydrate enzyme and phytase, are
widely used as additives in fish feed worldwide. The chemical effects of these enzymes are …

Recently, the concept of precision nutrition has emerged in aquaculture, and there is
increasing discussion on this topic. Some researchers have defined precision nutrition as …

The synergistic effects of probiotic (Bacillus pumilus) and/or exogenous enzyme (protease)
on growth, immunity, serum parameters, gene expression and gut bacteria of Nile tilapia …

Optimizing utilization of nutrients and improving protein digestibility, particularly in the early
stages of cultivable species, is a challenging task for the sustainable development of …

The demand for cultured finfish has increased tremendously during the last decades, but the
success of intensive farming is dependent on several factors, namely management, dietary …

A 3× 2 factorial experiment was designed to evaluate the effect of different ratios of fish meal
(FM): sunflower meal (SFM) with or without exogenous xylanase supplementation on …