Adoption of biomass for the development of biobased products has become a routine
agenda in evolutionary metabolic engineering. Cellulose produced by bacteria is a “rising …

Bacterial cellulose (BC) produced by aerobic bacteria has the advantages of high purity,
high porosity, strong water absorption, high water holding capacity, high mechanical …

Bacterial cellulose is a versatile material with applications in many industries. However, the
widespread uptake of bacterial cellulose faces challenges including high production costs …

Although the ability to secrete exopolysaccharides (EPS) is widespread among
microorganisms, only a few bacterial (eg xanthan, levan, dextran) and fungal (eg pullulan) …

The morphology, crystallinity, crystallite size, and production yield of bacterial cellulose (BC)
produced with six different carbon sources (glucose, fructose, lactose, maltitol, sucralose …

Agricultural residues are constantly increasing with increased farming processes, and
improper disposal is detrimental to the environment. Majority of these waste residues are …

Bacterial cellulose (BC) is a natural biopolymer, used in biomedical, food, paper, electronics
and other industrial processes. The objective of this research was to improve the productivity …

The advances in bioprocess design, genetic engineering, and media optimization have
enabled enhanced bacterial cellulose (BC) production and its application for diverse …

Creating functioning tissue constructions via bioprinting holds great promise for replacing
diseased or damaged tissues, which employs precise control over the geometry and …

The present study aims to investigate the physico mechanical, structural and thermal
properties of the bacterial cellulose (BC) produced under shaking condition. Formation of …