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[HTML][HTML] The vital roles of blue foods in the global food system
Blue foods play a central role in food and nutrition security for billions of people and are a
cornerstone of the livelihoods, economies, and cultures of many coastal and riparian …
cornerstone of the livelihoods, economies, and cultures of many coastal and riparian …
Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system
The COVID-19 pandemic and subsequent lockdowns are creating health and economic
crises that threaten food and nutrition security. The seafood sector provides important …
crises that threaten food and nutrition security. The seafood sector provides important …
Tracking the global reduction of marine traffic during the COVID-19 pandemic
The COVID-19 pandemic has resulted in unparalleled global impacts on human mobility. In
the ocean, ship-based activities are thought to have been impacted due to severe …
the ocean, ship-based activities are thought to have been impacted due to severe …
[HTML][HTML] COVID-19 impacts and adaptations in Asia and Africa's aquatic food value chains
The COVID-19 pandemic is a shock affecting all areas of the global food system. We tracked
the impacts of COVID-19 and associated policy responses on the availability and price of …
the impacts of COVID-19 and associated policy responses on the availability and price of …
The effect of COVID-19 pandemic on port performance: Evidence from China
The COVID-19 outbreak has had a serious effect on the global economy, particularly the
volume of port trade between imports and exports. We construct a panel regression model …
volume of port trade between imports and exports. We construct a panel regression model …
The inclusion of fisheries and tourism in marine protected areas to support conservation in Indonesia
With the rapid growth of Indonesia's marine protected area (MPAs) estate in Indonesia,
reaching 23.9 million hectares by January 2020, attention needs to be focused on …
reaching 23.9 million hectares by January 2020, attention needs to be focused on …
[HTML][HTML] Impacts of COVID-19 on the fisheries and aquaculture sector in develo** countries and ways forward
Fish is a major source of food and nutritional security for subsistence communities in
develo** countries, it also has linkages with the economic and supply-chain dimensions …
develo** countries, it also has linkages with the economic and supply-chain dimensions …
Impact of novel coronavirus pandemic on aquaculture and fisheries in develo** countries and sustainable recovery plans: Case of Bangladesh
Like most sectors, the aquaculture and fisheries sector especially in develo** countries
like Bangladesh is believed to have been severely affected by this unique coronavirus …
like Bangladesh is believed to have been severely affected by this unique coronavirus …
[HTML][HTML] Politics of vulnerability: Impacts of COVID-19 and Cyclone Harold on Indo-Fijians engaged in small-scale fisheries
The global COVID-19 pandemic has exposed the shortcomings of our health, social, and
economic systems. While responding to the health crisis, governments are scrambling to …
economic systems. While responding to the health crisis, governments are scrambling to …
[HTML][HTML] Fisheries and the COVID-19 pandemic: A global sco** review of the early pressures, impacts, and responses in least developed, emerging, and developed …
The COVID-19 pandemic disrupted fisheries at every step of the global seafood supply
chain, through such challenges as trade stoppages, lockdowns, and restaurant closures. We …
chain, through such challenges as trade stoppages, lockdowns, and restaurant closures. We …